Reminisce - - Contents -

Cue the noise­mak­ers and black-eyed peas. And here are a few more tra­di­tions to try for cel­e­brat­ing the year’s first hol­i­day.

We eat her­ring! JOANNE WAR­REN

We open the doors to let the new year in and the old year out. SCOTT BISHOP

We sweep the door­way on New Year’s Eve to sweep away the bad luck. ANNE LANGSTON

We go out­side at mid­night to bang on pots and pans. ROS­ALIE D. EBY

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