CAN­DY­MAK­ING TIPS

Reminisce - - Our Lives -

Test your ther­mome­ter in

boil­ing wa­ter be­fore each use. The tem­per­a­ture should read 2120. If not, ad­just the recipe ac­cord­ingly.

You can now eas­ily find mi­crowave fudge recipes.

Ex­per­i­ment by adding fla­vored ex­tracts or liqueurs

to your mix­ture.

For fudge that tastes like a candy bar: tas­te­ofhome/

recipes/ candy-bar-fudge

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