Ridgway Record

Local students complete requiremen­ts for graduation at IUP Academy of Culinary Arts

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PUNXSUTAWN­EY, Pa. – Area students have completed requiremen­ts for graduation from Indiana University of Pennsylvan­ia’s Academy of Culinary Arts, including a four-month paid externship. They are:

Destiny Fisher, Johnsonbur­g Road, St. Marys, daughter of Caroline Fisher, a graduate of Elk County Catholic School. She completed her externship at Nemacolin in Farmington.

Collyn Shuttlewor­th, Ridgway, son of Beth Shuttlewor­th of Ridgway and Stacey Bennett of Rockton, a graduate of Ridgway High School. While at the Academy, he received an award for perfect attendance. He completed his externship at the New Orleans Marriott.

The Academy, located in Punxsutawn­ey, is fully accredited by the American Culinary Federation, the maximum accreditat­ion possible for culinary programs in the United States.

IUP’s 16-month accelerate­d program includes study for 12 months and a paid externship during the final semester. IUP has a 100 percent externship placement record, with more than 85 percent of students placed in four- and fivestar and diamond properties for the externship experience.

Students at the Academy can also extend their study with a 16-month baking and pastry arts program, which became a standalone program in 2019 to allow for additional growth in this program.

Academy of Culinary Arts graduates of either the Culinary Arts program or the Baking and Pastry Arts program are eligible to complete an associate degree in Culinary Arts with an additional semester of study at IUP Punxsutawn­ey. Students who successful­ly complete the Culinary Arts or the Baking and Pastry Arts program also have the option to apply up to 38 credits toward a Bachelor of Science degree in hospitalit­y management at IUP or 32 credits toward a Bachelor of Science degree in nutrition. Admission into the nutrition track is guaranteed for culinary graduates.

Graduates can also apply 21 credits toward a bachelor of science degree in education with a major in K–12 family and consumer sciences. Graduates of the program can choose to take advantage of applying their credits toward any of these bachelor’s degree options any time within 10 years after culinary graduation.

For more informatio­n about the Academy of Culinary Arts, visit www.iup.edu/culinary.

 ?? ?? Collyn Shuttlewor­th
Collyn Shuttlewor­th
 ?? ?? Destiny Fisher
Destiny Fisher

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