Robb Report (USA)

ICELAND from city to springs

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You may know Iceland best for its volcanoes, glaciers, and geysers, but this year the country is cultivatin­g a more cosmopolit­an side. No longer a mere pit stop en route to the sky-dancing Northern Lights or brooding ice caves, Reykjavík is becoming an attraction in its own right.

Visitors to the Icelandic capital can choose from sleek new properties including the Sandhotel (sandhotel.is) —a 52-room boutique with an eclectic style that fits somewhere between Scandinavi­an cool, Danish hygge, and Art Deco chic—and the exclusive Tower Suites (towersuite­s.is), a collection of eight high-design accommodat­ions decorated with furnishing­s by Tom Dixon, Fritz Hansen, and Moooi. Later this year, the Reykjavik Edition (editionhot­els.com) will debut, claiming a coveted location next to the sparkling glass Harpa Concert Hall.

A craft-cocktail scene has also taken hold in Reykjavík, with establishm­ents like Apotek (apotekrest­aurant.is) and Loftið leading a spirited revolution. And come spring, the forefather of New Nordic cuisine, René Redzepi, will open a pop-up of his legendary Noma in the city.

Of course, Iceland remains first and foremost the Land of Ice and Fire, and new offerings among the country’s many natural wonders are elevating the great outdoors as well. Set to open in April, the Retreat at Blue Lagoon Iceland (retreat .bluelagoon.com) will bring an upscale experience to the well-known geothermal hot springs of Grindavík, with 62 modern suites and a subterrane­an spa. Most intriguing of all is the exclusive-use Eldar Lodge, a hidden-away gem nestled among the geysers of south Iceland, featuring six suites, a private chef, a wine cellar, a helipad, and two geothermal baths.

—Shoba Narayan

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