RESTAURANT INSPECTIONS
Source: Floyd County Health Department
Explanations:
The grading system used by the Floyd County Health Department is: A: for food-safety excellence and applied to a 90 – 100 numerical score B: for satisfactory compliance and applied to a 80 – 89 numerical score C: for marginal compliance and applied to a 70 – 79 numerical score U: for unsatisfactory and applied to a 69-or-below numerical score. If a food-service facility receives a C or U rating as a result of a routine inspection, environmental health staff will conduct a follow-up inspection to insure compliance. All routine inspections are unannounced and held twice a year. Consumers in Floyd County may contact the Environmental Health office of the Floyd County Health Department at 706-295-6316 for more information.
Following are the Health Department’s most recent inspections for the week of:
Monday, March 21 to Friday, March 25
Location: Health Nutrition, 424 Shorter Ave.
Date inspected: March 21
Score: 100
Location: Smoothie King, 832 Turner McCall Blvd
Date inspected: March 21
Score: 96
Location: Rome Middle School, 1020 Veterans Memorial Highway
Date inspected: March 21
Score: 100
Location: Rome High School, March 21
Date inspected: March 21
Score: 100
Location: Alto Park School, 528 Burnett Ferry Road
Date inspected: March 21
Score: 100
Location: Hawks Nest Cafe, 315 Shorter Ave.
Date inspected: March 23
Score: 100
Location: Starbucks, 315 Shorter Ave.
Date inspected: March 23
Score: 100
Location: La Michoacana, 917 Martha Berry Highway
Date inspected: March 23
Score: 100
Location: Milano’s Pizza, 993 Mount Berry Square
Date inspected: March 23
Score: 96
Location: Shorter University, 315 Shorter Ave.
Date inspected: March 23
Score: 100
Location: Elm Street Elementary School, 8 Elm St.
Date inspected: March 24
Score: 100
Location: Darlington Middle School , 1014 Cave Spring Road
Date inspected: March 24
Score: 100
Location: Darlington School, 1014 Cave Spring Road
Date inspected: March 24
Score: 100