Fort Myers

BLU SUSHI

Cobalt Cool. An incredible variety of sushi and outrageous cocktails highlights the menu, but there are also tasty choices for diners who prefer steak and chicken. LD

13451 McGregor Blvd., Fort Myers, 239-489-1500; 10045 Gulf Coast Drive, Fort Myers, 239-334-BLU3, blusushi.com

COURTSIDE STEAKHOUSE AT SANIBEL HARBOUR RESORT

Beefed Up. Refined with wood, brass, leaded glass and a subtle sports theme, this steakhouse delivers some of the tastiest “butcher’s breed” Black Angus steaks. Diners can also opt for the buffet aboard the resort’s elegant Princess yacht.

17260 Harbour Pointe Drive, Fort Myers, 239-466-2138, marriottmodules.com

CRAVE

Cozy & Contemporary. Modern American cuisine, prepared when you order it. Breakfast, served until 4 p.m., is your choice of omelet or variation of eggs Benedict. After noon, dishes like bacon-wrapped meatloaf and cedar plank salmon, plus salads and sandwiches, attract hungry diners. The Sunday brunch crowd packs the house, so you may have to wait—but it’s so worth it. BLD SB

12901 McGregor Blvd., Fort Myers, 239-466-4663, cravemenu.com

THE FIRESTONE

Four levels of fun. Brick and wood provide a warm atmosphere, and tires moving along the walls remind you why it’s called The Firestone. Try the filet mignon or paella in the Grille Room or tapas in the Sky Bar, or dance to live music in the Martini Bar on Friday and Saturday.

2224 Bay Street, Fort Myers, 239-334-3473, firestonefl.com