San Antonio Express-News (Sunday)

Ladies, too, hit the strip clubs for meal deals

- By Richard A. Marini

Emily was eager to share the news of her recent engagement. So shortly after arriving at the table, she excitedly extended her hand to show her three lunch companions the ice on her finger.

As her friends oohed and aahed, a lithe young woman on a nearby stage gyrated to the thumping beat of Journey’s “Don’t Stop Believin’ ” playing over the strip club’s sound system.

The four friends who make up this semimonthl­y strip club lunch bunch weren’t completely ignoring the dancer or the music. They appreciate the performers and their “talents.” But after meeting and eating at socalled gentlemen’s clubs for almost five years, they’re good at tuning out the hubbub.

The main reason they patronize high-end places like The Palace on Loop 410 is to socialize, enjoy the $10 lunch special and do some day drinking.

“We’re drinking buddies who like to go out and have a good meal and a good time,” said Jackie, one of the four. “And there aren’t many places to do that better than at a strip club.”

Men’s clubs have long served lunch specials — most often steak, sometimes seafood or buffets — as a loss leader to appeal to a wider swath of customers, including women, according to The Palace’s operations manager, Charlie Longoria.

“It’s like selling clothing,” he said. “If you only sell women’s stuff, you’re only appealing to half the market. It’s the same for us; we want to offer an experience that includes beverages and entertainm­ent but also a nice lunch. We want to attract as many men and women as possible.”

Other clubs do the same. San Antonio Men’s Club, for example, offers a similar lunch special as The Palace, but for $15, while the steak-and-fries

special is $5.99 at Perfect 10 and $8.99 at Sugar’s.

While Longoria said social media has helped make going to strip clubs more socially acceptable, the ignominy still remains to an extent. Three of the four friends interviewe­d for this article — Jackie, Chris and Emily — asked that their last names not be used, fearing it might negatively impact their jobs. Jackie works for a faith-based company, for example, and worries her bosses might take issue with her being identified at a bar drinking, while Chris’ employer recently started monitoring workers’ social media accounts for potential conflicts with the company’s values.

“It’s not the social stigma that concerns me,” he said. “It’s my employer’s knee-jerk response that has me hesitant to use my full last name.”

In addition to the daily lunch special, which is served until 4 p.m., The Palace also offers a full menu, everything from wings to seared ahi tuna and grilled shrimp. But it’s the steak special — an 8-ounce New York strip and two sides, all for just a ten spot, plus the $5 cover charge — that keeps them coming in. Longoria said they sell upward of 18 to 20 specials a day.

“It’s a pretty good deal for the customer and we make up for it on alcohol sales,” Longoria said.

The four friends have been doing lunch once or twice a month since 2018, using a group text to decide where to meet. While they’ll occasional­ly invite others to join them, the core group, along with Jackie, Emily and Chris, includes Eddie Kaufman, 43, who owns a local bar. In addition to

Emily’s engagement, they were celebratin­g Chris’ 44th birthday with rounds of Vegas bombs and green tea shots.

On this day, all four had the same order: the steak, a mound of mashed potatoes and bracelet-size onion rings. As they dug in, the conversati­on included a variety of topics. Some, like what they’d do if they won the Mega Millions, wouldn’t sound out of place at Luby’s, while

others, such as comparing the stages at various strip clubs around town, might raise a few eyebrows.

At one point, Emily explained how she’s been going to clubs like The Palace even before she met this gang. Her introducti­on to them came following her brother’s wedding in New Orleans when her whole family ended up in a club.

“I was like, oh, this is a really fun and not the

perverted environmen­t I thought it was,” said the 30-year-old who works in medical billing while also studying cybersecur­ity. “It kind of destigmati­zed them for me.”

But, she added, she’s yet to get her fiancé to join her on one of her strippers-and-steak lunches.

“He’s a little shy, and he’s never been to a strip club before,” she said, adding with a laugh. “Maybe for our bachelor

and bacheloret­te parties we’ll go as a couple.”

Kaufman said he doesn’t understand the aversion to strip clubs, noting they’re more controlled than a typical bar.

“My bar gets inspected by the health department only once a year,” he said. “Here, there’s always someone coming in to look around — vice, the health department. The city keeps a really close eye on these clubs.”

Indeed, San Antonio law is very strict about how much skin a dancer can show, more so than in much of the rest of the state. In Austin, for example, dancers can be totally nude, while here, areolas must be completely covered and dancers have to wear full bikini-style bottoms. They’re also prohibited from removing their shoes while dancing.

“It’s ridiculous, but that’s how strict the city is” Longoria said.

The tight controls make the clubs feel safer, according to Jackie, 31.

“The men here aren’t staring at you, bothering you and trying to hit on you,” she said. “I feel more comfortabl­e in a strip club than I do in a regular bar.”

Chris is a software engineer and a college professor. While he’s enjoying his steak, he contemplat­es whether he’ll go back to work afterward.

“Normally what will happen is I’ll take the afternoon off work and just come hang out,” he said. “This’ll be it for the day.”

But the friends don’t ignore the dancers completely. Jackie and Emily say they’ll occasional­ly chat up the girls when they come around to the tables — and they will. Chris takes a different perspectiv­e.

“I’m not a big like lap dance person, but we do occasional­ly critique the dancers’ performanc­es,” he said. “We’ve all become pretty much connoisseu­rs of pole work, and Emily usually admires how fit some of the girls are.”

One dancer’s backlength tattoo, for example, caught the whole table’s attention.

“It’s so cool,” said Jackie, admiringly.

 ?? Josie Norris/Staff photograph­er ?? Emily posts a photo of her lunch at The Palace. Social media has helped reduce the stigma of such clubs.
Josie Norris/Staff photograph­er Emily posts a photo of her lunch at The Palace. Social media has helped reduce the stigma of such clubs.
 ?? Photos by Josie Norris/Staff photograph­er ?? These friends say they meet regularly at The Palace to socialize, enjoy the $10 lunch special and engage in day drinking. They tend to tune out the gyrations going on around them, they say.
Photos by Josie Norris/Staff photograph­er These friends say they meet regularly at The Palace to socialize, enjoy the $10 lunch special and engage in day drinking. They tend to tune out the gyrations going on around them, they say.
 ?? ?? Friends Jackie and Chris dig into their $10 steak plate at the club. The tight controls make the clubs feel safer for women than some other venues, Jackie says.
Friends Jackie and Chris dig into their $10 steak plate at the club. The tight controls make the clubs feel safer for women than some other venues, Jackie says.
 ?? ?? Friends enjoying lunch at The Palace are served drinks. “We want to attract as many men and women as possible,” says the operations manager.
Friends enjoying lunch at The Palace are served drinks. “We want to attract as many men and women as possible,” says the operations manager.

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