San Francisco Chronicle - (Sunday)
Detroit-style pizza takes on the
Some of the differences were due to the way Gemignani’s cooks leaven the dough and add cheddar to the brick cheese on the crust.
I am not the kind of guy who shares his pizza tourism pics on Instagram, let alone uses #sauceontop. That would be Marc Schechter, a Long Island, N.Y.born software salesman and stand-up comedian who broadcasts his love for pizza via his Instagram feed, @pizzaman_420.
Schechter’s been posting photos of his home-baked pies for years now and direct-messaging with pizza stars to ask questions, finding them more approachable than he ever expected. Not