Salty, crunchy and sweet

Here are some local products we’re loving this week. Eatwell Farm Heirloom Tomato Salt: In addition to growing hundreds of varieties of organic fruits and vegetables for their CSA farm boxes and local farmers’ market stand, Eatwell Farm’s Nigel and Lorraine Walker also make a line of farm salts, which infuse sustainably harvested French gray sea salt with herbs and produce fromtheir 105-acre organic farm in Dixon. Their heirloom tomato salt is a perfect accent for tomato season’s bounty. A sprinkling of the salt on freshly sliced, vine-ripened tomatoes in a caprese salad? Yes, please. Other farm salt flavors include lemon, thyme, lavender, rosemary and smoked chili. $9.99/3.5-ounce jar. Available online at www.eatwell.com and www.goodeggs.com. Also at Eatwell’s Ferry Plaza Farmers Market stand on Saturdays.