Check out culinary, literary festivals

Jack London Classic Film Festival: Screenings of “Call of the Wild,” “Sea Wolf ” and “White Fang” are the highlight of this three-day festival celebrating the centennial of Jack London State Historic Park and Sonoma Community Center. Dine on some of the author’s favorite dishes at themed dinners before each film, and catch preshow and postshow discussions. $25$100. (“White Fang” tickets $10 for kids up to age 8.) Thursday-Saturday, Nov. 3-5. Sonoma Community Center, 276 E. Napa St., Sonoma. (707) 938-4626.

Sonoma County Extra Virgin Festival: B.R. Cohn Winery celebrates the olive harvest with this two-day event featuring olive oil producers, cookbook authors, culinary demos, food trucks, music and more. The party kicks off with hand-harvesting of the 160-yearold olive tree on the property, followed by a blessing of the olives at 11 a.m. on Saturday. 11 a.m.-4 p.m. Saturday-Sunday, Nov. 5-6. $15, each day (including a glass of wine, olive bar, light bites). 15000 Sonoma Hwy., Glen Ellen, (707) 938-4064. www.sonomaextravirginfestival.com

Wine and Food Affair: The Sonoma County Wine Road’s biggest event of the year takes place Nov. 5 and 6 at 100 wineries. Spend the weekend touring and tasting your way through the Alexander, Dry Creek and Russian River valleys. Each stop on the route features a food pairing by a local chef. Meet the vintners and take part in a Q&A at the Winemaker Breakfast from 9 to 10:30 a.m. Saturday at Pech Merle Winery in Geyserville (purchase tickets during registra- tion). 11 a.m.-4 p.m. Saturday-Sunday, Nov. 5-6. $80 for both days; $60 for Sunday only ($30 for designated drivers both days). www.wineroad. com/events/wine-food-affair