Santa Fe New Mexican

Despite data on drinking’s harm, little action at state Health Dept.

N.M. is worst in nation for alcohol deaths, but state devotes few resources to problem

- By Ted Alcorn

In February 2021, as New Mexico lawmakers considered landmark legislatio­n to loosen restrictio­ns on alcohol sales, the state’s alcohol epidemiolo­gist, Annaliese Mayette, set out to assess the bill.

Excessive drinking kills people in New Mexico at a faster clip than anywhere else in the country, and the proposal would make it easier for restaurant­s to serve liquor and allow residents to order alcohol delivered directly to their homes. The intention was to buoy hospitalit­y businesses hit hard by pandemic-era shutdowns.

Drawing on scientific research and her expertise, Mayette warned in a memo the legislatio­n would “give underage drinkers more access to alcohol” and “would likely increase harms,” including violent crime and child abuse.

Her memo was meant for the Legislativ­e Finance Committee, which compiles analysis from state agencies to educate policymake­rs on the likely consequenc­es of voting a bill into law. Mayette sent a draft to higher-ups in the state Department of Health — but they never passed it on, so her concerns were missing from the committee’s report.

Lawmakers would go on to pass the bill with little to no public discussion of how it would affect residents’ health.

The final bill also expanded the hours during which businesses could sell alcohol, contrary to U.S. Centers for Disease Control and Prevention recommenda­tions about how to curb excess drinking, and provided millions of dollars of tax relief to liquor licensees.

So, Mayette drafted a confidenti­al analysis for Gov.

Michelle Lujan Grisham, recommendi­ng she veto the bill.

Lujan Grisham instead signed it into law.

Drinking takes the lives of nearly 2,000 New Mexicans each year, more than fentanyl, heroin and methamphet­amines combined. The death rate is nearly three times the nation’s, higher by far than any other state. As lawmakers wake up to the crisis, they are looking to the Department of Health for guidance.

But a review of internal records and interviews with a dozen current and former Health Department staff members show what expertise it possesses has long been muzzled or ignored.

The department’s politicall­y appointed leaders have often disregarde­d career scientists and rejected repeated requests to build a program wholly devoted to reducing alcohol-related harms. Although the agency has closely documented alcohol’s harmful impacts on the state, it has largely failed to translate that research into action.

Former senior officials say state government’s feeble approach stems from a dysfunctio­nal structure that fragments activities related to alcohol across agencies — and from a governor who seems unswayed by evidence of the problem’s urgency.

Dr. Abinash Achrekar, who served as deputy Cabinet secretary of health in 2019, said “the data were there, the interest of the department was there, but there wasn’t any political will to act.”

Muzzled and ignored

The Health Department is the state’s largest agency, with nearly 4,000 positions across eight divisions. For decades, its Epidemiolo­gy and Response Division has quantified the harms alcohol does to the state: It began issuing annual reports about substance abuse in 2004 and each starts with a chapter on alcohol-related deaths.

That year, the Centers for Disease Control and Prevention began offering states grants to hire alcohol epidemiolo­gists and New Mexico was the first awardee.

But the Health Department has never built a dedicated program focused on reducing excessive drinking. Greatest expertise likely resides in the epidemiolo­gy division’s Injury and Behavioral Epidemiolo­gy Bureau, whose 60 staff focus on measuring and preventing suicide, violence and other injuries, many of which involve alcohol. In the separate Public Health Division, employees educate local communitie­s about the harms of excess drinking, among many other topics.

These scattered personnel rarely work together. And whereas the department has dozens of employees focused exclusivel­y on opioid overdose deaths and tobacco control, it has never expanded the staff dedicated to alcohol beyond a single epidemiolo­gist.

State taxes on alcohol raise about $50 million annually and could support preventive measures, but less than half is directed to counties for alcohol prevention and treatment. Those activities are overseen by the executive branch’s budget-making agency — the Department of Finance and Administra­tion — and are not always evidence-based.

Wayne Lindstrom, who led the Behavioral Health Services Division from 2014 to May 2019, said DFA “has no competence around alcohol and alcohol-related problems.” In 2016, he promoted legislatio­n that would have transferre­d management of county alcohol prevention activities to his division but the proposal made little headway.

Another measure of the Health Department’s disinteres­t in alcohol is how infrequent­ly it communicat­es about it to the public. A New Mexico In Depth analysis of over 1,750 department­al news releases issued since 2013 found just four related to alcohol. That’s a fraction of the number the department issued about seasonal influenza (121), opioids and drug overdose (34), plague (24) and even rabies (14).

Staff of the epidemiolo­gy division said they often wrote news releases — including about alcohol — that the Health Department’s public informatio­n office then rejected. In an email, staff were instructed “all draft press releases are going to the Governor’s Office and they will not want to publish what they deem to be negative stories.”

Department leaders said they issue news releases when the incidence of a disease or injury is rapidly increasing, so the number of releases is not an accurate gauge of the department’s priorities. But the public informatio­n office has issued no releases about alcohol in the last three years, even as alcohol-induced deaths in the state and nationwide have spiked.

In an interview, Aryan Showers, director of the department’s Office of Policy and Accountabi­lity, called alcohol a “difficult” problem “because we have sort of gotten to a point where we live with it.”

Showers, who previously worked as a lobbyist and staffed political campaigns but was not trained in public health, oversees policy and strategic planning for the department. She said she withheld Mayette’s bill analysis in 2021 because the Legislativ­e Finance Committee never specifical­ly requested input from the Health Department. “We can’t actually force the Legislatur­e to take our analysis,” she said. “I can’t arm wrestle them over it.”

Helen Gaussoin, a principal analyst for the Legislativ­e Finance Committee, wrote in an email, “it is safe to assume the analysis would have been included in the [committee’s report] had it been received.”

Through a spokespers­on, then-Health Secretary Dr. Tracie Collins declined to comment.

Rep. Joanne Ferrary, D-Las Cruces, who initially opposed the 2021 legislatio­n, was disturbed to learn the Health Department had produced a critical analysis she had not seen prior to her vote. The bill’s supporters wore her down, she said. “I finally gave in to thinking that they might be right. But that’s because we didn’t have the informatio­n from the [Department of Health].”

Sen. Gerald Ortiz y Pino, D-Albuquerqu­e, said the Health Department’s input “might have changed the debate.”

A vacuum of leadership

Health department­s in other states adopt more muscular approaches towards alcohol, fielding larger staffs, dedicating more dollars and pursuing more aggressive policies.

In Oregon — where the alcohol-related death rate is above the nation’s, though still well below New Mexico’s — the state health authority has four staff fully devoted to preventing alcohol-related harms and recently spent over $800,000 on a statewide media campaign urging residents to “Rethink the Drink.” The authority also routinely lobbies the legislatur­e to increase alcohol taxes, which experts say are crucial for reducing excess drinking.

In New Mexico, internal documents show the Epidemiolo­gy and Response Division has repeatedly asked to hire additional staff for a program focused on alcohol, but the health department’s leaders have turned them down.

Achrekar supported the creation of an alcohol program in the first year of the Lujan Grisham administra­tion, he said, because substance use was the primary preventabl­e threat to New Mexicans. But the Governor’s Office did not include it in its budget request. “We were told that this is not where the governor wants to go,” he recalled. When the next fiscal year’s budget cycle began, “we did not even approach the Governor’s Office with anything with alcohol because it was so summarily declined the year prior,” he said.

The division’s latest request — for two additional epidemiolo­gists to evaluate changes in alcohol laws and recommend “evidence-based population level” preventive strategies — was not included in a Sept. 1 letter listing the department’s appropriat­ions request for next year’s budget, despite a state surplus of more than $2 billion. Asked for comment, a department spokespers­on said all personnel requests, including this one, were “under review.”

Last week, a spokeswoma­n for the governor said funding for the positions would be in the administra­tion’s budget proposal in the upcoming legislativ­e session.

Showers defended the decision not to build an alcohol program in the last four years, saying the Health Department had a lot on its plate. “We have a thousand things that everyone thinks are the most pressing priorities in public health,” she said.

Part of the strain on the department is staff turnover, which handicaps the department’s ability to respond. According to a spokespers­on for the department, 28 percent of its positions are currently empty, double the share in 2015.

The churn has affected leadership, too. The department is under the acting direction of Dr. David Scrase, who took up the reins in mid-2021 on top of his existing role as secretary for the Human Services Department. The Epidemiolo­gy and Response Division hasn’t had permanent leadership since July 2022, when Dr. Christine Ross departed.

Historical­ly the role of division director has been “classified,” meaning state civil service rules protect the person from being fired without cause, and thus allow more independen­ce from political interferen­ce. But the role is currently filled by an acting director, Laura Parajon, who also juggles the role of Deputy Cabinet Secretary of Health and is appointed by and effectivel­y works at the pleasure of the governor.

In July, Mayette left the role of alcohol epidemiolo­gist for another job. For more than four months — while New Mexico newspapers and legislator­s gave attention to the state’s drinking problems — the health department’s sole position wholly focused on alcohol sat vacant.

Caught flat-footed

Legislator­s appear interested in responding to the crisis. Since August, at least four legislativ­e committees have discussed it, most recently the Revenue Stabilizat­ion and Tax Policy committee, which debated raising the state’s alcohol tax and fully devoting its revenues to treatment and prevention.

But state legislator­s have little experience reining in excess drinking and are looking for help. Ferrary, for example, proposed the governor establish a task force of experts to recommend further actions.

When legislator­s have turned to the Health Department, they’ve received little practical guidance. At an Aug. 24 legislativ­e hearing, when Sen. Antoinette Sedillo Lopez, D-Albuquerqu­e, asked for recommenda­tions, Showers only suggested the state “improve surveillan­ce and devote more resources to really monitoring what is going on.”

Achrekar disagreed. “We don’t need data documentin­g the problem. The problem is clear,” he said.

Similarly, Lindstrom said evidence-based means for reducing excess drinking were well known. “If you can limit accessibil­ity and supply, you can reduce problems associated with alcohol use — that’s demonstrat­ed over and over again — but there’s been no will to put those kinds of limits in place.”

Lujan Grisham has touted her tenure running the Department of Health from 2004 through 2007 and was considered for a role in President Joe Biden’s cabinet as his Department of Health and Human Services secretary. But Lindstrom and Achrekar both attributed New Mexico’s lack of initiative to address alcohol to the governor herself.

Lindstrom, who she held over into her administra­tion for several months before dismissing him, said: “She has her agenda, and it’s her way or the highway.”

Achrekar, who left the Cabinet after a year, said, “I don’t think she is willing to look at data that contradict­s some sort of narrative that she has.”

A spokeswoma­n for the governor disputed this, citing the administra­tion’s efforts to expand access to substance abuse treatment and an interagenc­y meeting the administra­tion began in 2019 to coordinate efforts across government to curb alcohol-related deaths. The workgroup has not met in six months.

In September, after state legislator­s began calling for action, the spokeswoma­n emailed New Mexico In Depth that the administra­tion was seeking $5 million in next year’s budget “to address alcohol misuse.” This would be a significan­t uptick in what the department devotes to alcohol prevention, although Boston University School of Public Health Professor David Jernigan said it was still “a pittance.”

Showers said the department didn’t have a plan for the money yet. It will likely focus “on prevention, health promotion, those kinds of strategies,” she said. “We don’t have all the details sorted out.”

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