Savannah Morning News

Iowa loses nearly 23% of midsize farms over 2 decades

- Donnelle Eller

Iowa’s smallest and largest farms have proliferat­ed over the past 20 years, while the number of those in the middle is shrinking, the latest U.S. Census of Agricultur­e shows.

Farms of fewer than 180 acres have increased nearly 12% over the past two decades, according to the census, a comprehens­ive farm survey the U.S Department of Agricultur­e conducts every five years.

Experts say that’s because farmers are scaling down in the face of recordhigh land prices and escalating expenses for seed, fertilizer, tractors and other equipment and products needed to raise crops and livestock.

“Farmers who aren’t getting or inheriting land from their family have to start with a smaller footprint,” said Sally Worley, executive director of Practical Farmers of Iowa, a sustainabl­e agricultur­e nonprofit. “The capital startup costs of farming are ridiculous­ly expensive. Buying 300 acres (roughly the average size of an Iowa farm) would cost millions of dollars.”

At the same time, the number of Iowa farms with 2,000 or more acres spiked 77% from 2002 to 2022, the last year the census covers.

Those who have the resources are taking advantage of the economy of scale, expanding to lower the cost to grow corn, soybeans and other crops that have slim margins of profit, said Chad Hart, an Iowa State University economist.

“We’re seeing fewer farms, but they’re bigger,” he said.

Meanwhile, over 20 years, the number of Iowa farms between the smallest and largest – from 180 acres to 1,999 – has shrunk by nearly 23%, the census shows.

“It’s the disappeari­ng middle,” said Hart, adding that farmers in that category often work jobs off the farm like selling seed or crop insurance to boost their income.

“They’re doing that other job because it lets them do what they love. And that’s farming,” Hart said.

Agricultur­e secretary sees ‘wake-up call’

Overall, Iowa has 86,911 farms, 3,744 fewer in 2022 than 20 years earlier, the data show. That’s despite the census finding that Iowa added about 800 farms in the five years from 2017 to 2022.

This year’s census shows the state also has lost nearly 1.8 million acres of farmland to developmen­t and other uses over two decades – a 5.5% decline. Nearly 586,000 farm acres were lost over five years.

The same trend is happening nationally. U.S. Agricultur­e Secretary Tom Vilsack, speaking in an online presentati­on following the census’ release, said the nation had 142,000 fewer farms in 2022 than five years earlier. And it has 20 million fewer farm acres.

“Survey after survey continues to show a decline,” the former Iowa governor said.

Since 1981, when then-Agricultur­e Secretary Robert Bergland issued a warning that the loss of farms would hurt rural communitie­s and jobs, the U.S. has lost 535,000 farms, Vilsack said. That’s a number equal to the combined total of farms in North and South Dakota, Minnesota, Wisconsin, Illinois, Iowa, Nebraska, Oklahoma, Missouri and Colorado.

“That’s a wake-up call,” Vilsack said, adding that President Joe Biden’s administra­tion is working to turn the tide, pushing to add income sources for U.S. farmers. For example, the administra­tion is boosting independen­t meat and poultry operations to offset meatpackin­g consolidat­ion, helping local and regional food networks that sell directly to consumers, and adding farm revenue through increased use of renewable energy produced primarily from corn and soybeans, he said.

The survey prompts critical questions, Vilsack said. “Are we OK with losing that many farms? Are we OK with losing that much farmland? Or is there a better way – can we correct some of the challenges this data presents?”

 ?? JULIA HANSEN/IOWA CITY PRESS-CITIZEN ?? Natasha Wilson feeds chickens on her family’s farm near West Chester, Iowa. Adding the flock is part of a strategy to make the operation more sustainabl­e by selling directly to local customers.
JULIA HANSEN/IOWA CITY PRESS-CITIZEN Natasha Wilson feeds chickens on her family’s farm near West Chester, Iowa. Adding the flock is part of a strategy to make the operation more sustainabl­e by selling directly to local customers.

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