OR­TIZ AN­CHOVIES

SAVEUR - - Test Kitchen - —Chris Co­hen

Don’t even think of these as fish: They’re lit­tle bombs of umami, per­fect for sneak­ing into any­thing (salad dress­ing, bolog­nese, chili) that needs a sa­vory bass note. con­ser­va­sor­tiz.com

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