COME FOR THE...

SKI - - RESORTS OF THE YEAR 2019 -

TRAVEL EASE Get to the moun­tain early and snag a spot in Smug­glers’ fa­mous Lot 1. It’s ski-in/ski-out, with easy ac­cess to and from the Ster­ling and Madonna lifts. On nice af­ter­noons it’s a hop­pin’ tail­gate scene. TER­RAIN VA­RI­ETY By the num­bers: 78 trails; 19 per­cent green, 50 per­cent blue, 31 per­cent black and dou­ble-black. And that’s not count­ing the 750 acres of glades. LO­CAL FLA­VOR Beer? Wine? Whiskey? Head out to nearby Smug­glers’ Notch Dis­tillery (bour­bons and whiskeys made with Ver­mont spring wa­ter) or Boy­den Val­ley Win­ery (Ver­mont ice wine and lo­cal cider).

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