Sun Sentinel Broward Edition

Broward County School Menus

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Elementary and middle school lunch

Monday, April 20: 5-inch pan cheese pizza, cheeseburg­er sliders, entree salad, baby carrots, steamed broccoli, chilled apricots, fresh fruit, low-fat milk Tuesday, April 21: Beef taco, Latin-style black beans over brown rice with salsa, tuna salad on a wheat bun, entree salad, steamed corn, mini sweet peppers, brown rice, green apple juice, fresh fruit, low-fat milk

Wednesday, April 22: Flame- broiled hamburger on a wholewheat bun, deli-style turkey and cheese wrap, entree salad, oven-browned potato smiles, vegetarian baked beans, chilled mixed fruit, fresh fruit, low-fat milk Thursday, April 23: Cuban pork sandwich, Jamaican beef patty, entree salad, celery sticks, stir fry vegetables, chilled peaches, fresh pineapple push-ups, low-fat milk Friday, April 24: Oven-baked chicken patty on a wholewheat bun, oven-grilled cheese sandwich, entree salad, sweet potato wedges, green beans, grape juice, fresh

fruit, low-fat milk

Elementary and middle school breakfast

Monday, April 20: French toast sticks, assorted cereals and biscuit, yogurt and biscuit, chilled peaches, apple juice, low-fat milk Tuesday, April 21: Baked chicken patty and biscuit, hard-boiled egg and biscuit, yogurt parfait, assorted cereals and biscuit, chilled pears, fresh fruit, low-fat milk

Wednesday, April 22: Cinna- Thursday, April 23: Pork sausage patty and biscuit, assorted cereals and biscuit, yogurt and biscuit, Florida orange juice, chilled apricots, crispy baked hash browns, low-fat milk Friday, April 24: Apple cinnamon bun, assorted cereals and biscuit, yogurt and biscuit, chilled applesauce, dried strawberry-flavored cranberrie­s, low-fat milk

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