Marshmallow Wands

—Taste of Home Test Kitchen

8 oz. semisweet chocolate 1 Tbsp. shortening

36 large marshmallows

12 wooden pop sticks

¹₂ cup white baking chips, melted Paste food coloring, melted

Melt chocolate and shortening; stir until smooth. Skewer three marshmallows on each stick, dip into chocolate and set on waxed paper until firm. Drizzle with melted white chips mixed with choice of food coloring paste. Makes: 12 wands.