Taste of Home

Bunny Tails

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—Kelly Ciepluch, Kenosha, WI

2 cups white chocolate baking chips

³ ₄ cup sweetened flaked coconut

Melt baking chips. Drop by teaspoonfu­ls onto waxed or parchment paper. Sprinkle with coconut and let stand until dry. Makes: About 3 dozen.

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