Dou­bly De­li­cious

Taste of Home - - Test Kitchen Insider -

Ital­ian Sausage The more sausage, the bet­ter! The bulk sausage adds depth and rich­ness to the sauce, which our fam­ily calls sugu.

The ad­di­tional slices be­tween the lay­ers pro­vide a big burst of fla­vor.

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