Texarkana Gazette

CANDIED SWEET POTATOES

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Mary Alyce Loper, Atlanta, Texas Ingredient­s: 3 or 4 medium sweet potatoes 3/4 cup sugar 1/4 cup corn syrup 3/4 cup water 1/2 stick butter 1/2 tsp. vanilla 1/4 tsp. butter flavoring 1/2 tsp. apple pie spice

Directions: Cut potatoes into small strips. Combine all ingredient­s. Put lid on pan and cook over medium fire for 20 minutes or until juicy.

Take lid off and cook on low heat until candied.

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