Baker sweetens lives

Teen makes desserts for those in need

FREMONT, Calif. — Vedika Jawa’s mission to sweeten the lives of those in need began when she was just 13, on a family trip to San Francisco. She could not help but see the multitudes living on the streets.

She returned home to Fremont, determined to help. Reaching out to homeless shelters, she offered to bake sweet treats. Some managers ignored her; others told her to come back when she was older. But she persisted.

Jawa organized a neighborhood bake sale, collected ingredients in her school and contacted a shelter’s CEO, who eventually allowed her to bake for residents. That was the start of Bake4Sake, her student-run nonprofit that distributes desserts to those in need.

During the pandemic, the project expanded from a handful of friends who helped her bake in her hometown to more than 100 volunteers who now work with 15 homeless shelters in 10 locations across the United States.

“Even though these people get access to meals from food banks and shelters, they often don’t have access to desserts,” said Jawa, now a 16-yearold high school junior.

“We know that they’re going through a really difficult time at this moment. And so, we just want to add a little bit of joy in their lives and show them that they’re cared for and loved.”

At the onset of the pandemic, her work seemed to come to a halt. Some shelters could no longer take the baked goods because they needed to follow regulations to curb the spread of covid-19.

But she didn’t let it stop her. Through the local food bank South Hayward Parish, she eventually was allowed to deliver the desserts. She also created an Instagram Bake4Sake account, hoping to find more volunteers.

“Instead of just getting responses from my classmates, I actually started getting responses from high schoolers in different states, in different cities,” she said.

Now, she hopes that even more people will be encouraged to join her project and open their own chapters of Bake4Sake at a time when illness, job loss and business closures across America have caused a food insecurity crisis.

“So many people have lost their loved ones due to this pandemic. So many people have lost their jobs,” Jawa said. “We think that a simple act of kindness can go a long way for someone who is facing such a difficult time.”

“We know that they’re going through a really difficult time at this moment. And so, we just want to add a little bit of joy in their lives and show them that they’re cared

for and loved.” — Vedika Jawa, who started the nonprofit

group Bake4Sake

(Courtesy Photo/Rachna Jawa) Vedika Jawa poses with freshly baked desserts inside South Hayward Parish in Fremont, Calif. Jawa, a high school junior, distributes sweets to 15 shelters through a nonprofit group she started when she was 13.

(Courtesy Photo/Abode Services) Jawa (from left), Anika Garikipati, Monica Quintana and Caitlin Starmer pose with freshly baked desserts inside the Abode Services homeless shelter in Fremont.

(Courtesy Photo/Shalesh Jawa) Starmer (from left), Garikipati, Japleen Kaur and Jawa pose with desserts they baked for residents of a homeless shelter.