The Buffalo News - - WEATHER -

If Te­ton Kitchen Elmwood is go­ing to de­feat the jinx that seems em­bed­ded in the wood­work at 153 Elmwood Ave., it’s go­ing to ride three horses to vic­tory: spa­ces, spir­its and sushi. Cozumel ended its decade­long run as the main draw be­tween Allen and North streets in 2012. Since then, the neigh­bor­hood has got­ten a taste of a science-fic­tion-fan­tasy-in­spired cock­tails bar (Black Swan), South Amer­i­can cui­sine, in­clud­ing flashes of Peru­vian and Colom­bian (Pa­sion), and Cuban (Pa­sion again). In Sep­tem­ber, Te­ton Kitchen Elmwood opened. ¶ The times I’ve looked in on the Elmwood lo­ca­tion, it’s been sleepier than the orig­i­nal on sub­ur­ban Dick Road, but maybe that’s just the jinx talk­ing.

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