The Commercial Appeal

US inflation eases but stays high

Most of price increases last month came from housing, building costs

- Christophe­r Rugaber

WASHINGTON – U.S. consumer price increases eased slightly from January to February but still pointed to an elevated inflation rate that is posing a challenge for the Federal Reserve at a delicate moment for the financial system.

The government said Tuesday that prices increased 0.4% last month, just below January’s 0.5% rise. Yet excluding volatile food and energy costs, socalled core prices rose 0.5% in February, slightly above January’s 0.4% gain. The Fed pays particular attention to the core measure as a gauge of underlying inflation pressures.

Even though prices are rising much faster than the Fed wants, some economists expect the central bank to suspend its yearlong streak of interest rate hikes when it meets next week. With the collapse of two large banks since Friday fueling anxiety about other regional banks, the Fed, for now, may focus more on boosting confidence in the financial system than on its long-term drive to tame inflation.

That is a sharp shift from just a week ago, when Chair Jerome Powell suggested to a Senate committee that if inflation didn’t cool, the Fed could raise its benchmark interest rate by a substantia­l half-point at its meeting March 2122. When the Fed raises its key rate, it typically leads to higher rates on mortgages, auto loans, credit cards and many business loans.

When measured against prices a year ago, inflation has been easing for eight months. In February, consumer prices climbed 6% from 12 months earlier, down from January’s 6.4% year-overyear increase and well below a recent peak of 9.1% in June. Yet it remains far above the Fed’s 2% annual inflation target. Core prices in February rose 5.5% from 12 months ago, down slightly from 5.6% in January.

Nearly three-quarters of last month’s price increase was driven by housing costs. But most economists expect rental cost increases to slow in the coming months as more apartment buildings are constructe­d and new leases are signed at lower price levels. Such a decline could further slow inflation.

Prices in the economy’s sprawling service sector continued to accelerate last month. Restaurant prices rose 0.6% from January to February. Auto insurance jumped 0.9%, hotel costs a dramatic 2.3%.

Airfares, after easing for several months, soared 6.4% just in February and are up 27% from a year ago. The Fed is heavily focused on services, which are labor-intensive and whose price increases are driven in large part by higher wages. Labor shortages in many services industries have led to sharp wage increases.

Clothing costs rose 0.8% last month. New car prices ticked up just 0.2% for a second straight month. Used car prices fell 2.8%, the eighth straight monthly decline.

Consumers are getting a bit of relief at the grocery store. Food prices rose 0.3% in February, the smallest monthly gain in nearly two years, though they’re still up more than 10% from a year ago.

The price of eggs, which have soared 55% from a year earlier, actually dropped 6.7% just in February.

“These data support a quarter-point rate hike” at the Fed’s meeting next week, Rubeela Farooqi, chief U.S. economist at High Frequency Economics, said in a research note. “The decision ultimately will depend not only on the economic data but also financial stability concerns, which could keep the Fed on the sidelines next week.”

Across the country, persistent­ly high inflation is still pressuring many consumers.

Mani Bhushan, who owns four Taco Ocho restaurant­s in the Dallas area, has struggled to keep up with sharply higher prices for eggs, chicken, flour and black beans. He has also had to raise wages by about 30% to attract and keep the workers he needs.

“You get hit from every side,” he said. “We don’t make much profit anymore.”

To cover his higher costs, Bhushan raised some of his prices last week after having done so four months ago. He plans to raise prices again in May unless food prices ease further.

For the Fed, it’s not yet clear whether it will keep raising rates at its next meeting to combat inflation.

Jan Hatzius, chief economist at Goldman Sachs, said Goldman now thinks the Fed’s policymake­rs will pause their rate increases next week. Goldman had previously predicted a quarter-point hike. In a note to clients, Hatzius noted that the Fed, for now, appears even more focused on calming the banking sector and the financial markets than on fighting inflation.

“We would be surprised if, just one week after going to great lengths to support financial stability, policymake­rs risked underminin­g their efforts by raising interest rates again,” Hatzius wrote in a separate note Monday.

If the Fed does pause its rate hikes this month, Hatzius predicted, it will likely resume them when it next meets in May. Ultimately, he still expects the Fed to raise its key rate, which affects many consumer and business loans, to about 5.4% this year, up from the current 4.6%.

The Fed may get some unintentio­nal help in its inflation fight from the aftereffec­ts of the collapse of Silicon Valley Bank and New York-based Signature Bank.

In response, many small and medium-size banks may pull back on lending to shore up their finances. A lower pace of lending could help cool the economy and slow inflation.

The next day, testifying to a House committee, Powell cautioned that no final decision had been made about what the Fed would do at the March meeting.

 ?? CHARLES KRUPA/AP FILE ?? Most economists expect rental cost increases to slow in the coming months as more apartment buildings are constructe­d and new leases are signed at lower price levels.
CHARLES KRUPA/AP FILE Most economists expect rental cost increases to slow in the coming months as more apartment buildings are constructe­d and new leases are signed at lower price levels.
 ?? MUNOZ ALVAREZ/AP FILE EDUARDO ?? Food prices rose 0.3% in February, the smallest monthly gain in nearly two years, though they’re still up more than 10% from a year ago.
MUNOZ ALVAREZ/AP FILE EDUARDO Food prices rose 0.3% in February, the smallest monthly gain in nearly two years, though they’re still up more than 10% from a year ago.

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