The Day - The Day Magazine

On the pond

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Sister property Weekapaug Inn was built in 1899 and has offered the serenity of nature’s beauty for decades. Away from the bustle of town, the beautiful shoreline and Quonochont­aug Pond provide many opportunit­ies for exploratio­n. For those with more social desires, Weekapaug Inn has a great lineup of activities.

One new special event for 2016 is the Weekly Pig Roast & S’mores on Monday nights. From June 27 to September 5, enjoy a family style three-course feast at the Restaurant and Amphitheat­er Lawn. 5:30 to 8 p.m. for dinner, then yummy s’mores by the fire pit from 8:30 to 10 p.m. Cost, plus tax and gratuity, is $85 per adult; $40 for ages 4-12, with children 3 and younger admitted free.

A tradition since 1938, the Thursday Night Clam Bake happens on the lawn under the stars from mid-June through mid-August. There’s dinner from 5:30 to 8 p.m., then yummy s’mores by the fire pit from 8:30 to 10 p.m. Cost, plus tax and gratuity, is $85 per adult and $40 for ages 4-12; with children 3 and younger admitted free.

On September 3, Quonochont­aug Pond lights up with phosphores­cent plankton called ctenophore­s. Join the resident naturalist on a boat paddle over the pond to watch the creatures glow when the water is disturbed. The paddle runs from 8 to 9:30 p.m.; cost is $20/hotel guest, $40/non-guest (plus tax).

These events are only the tip of the iceberg. A complete calendar and more informatio­n is available on www.oceanhouse­events.com and www.weekapaugi­nn.com, and by phone.

OCEAN HOUSE

877-511-8089 One Bluff Avenue Watch Hill, RI 02891

WEEKAPAUG INN

877-511-8862 25 Spray Rock Road Westerly, RI 02891

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