The Day

Ethical hunters shocked by Cecil story

- FROMA HARROP Creators Syndicate

That picture of Cecil the lion’s corpse and the American dentist posing triumphant­ly over it was ghastly. Cecil had apparently been lured out of a safe haven in Zimbabwe and illegally shot.

It happens that the Cecil story appalled many of the hunting and fishing writers gathered in Bozeman, Mont., by the Theodore Roosevelt Conservati­on Partnershi­p. The partnershi­p represents sportsmen dedicated to maintainin­g wildlife habitats.

Its members often see themselves squeezed between other environmen­tal groups hostile to hunting and the “slob hunters” they believe sully the sport. And they feel under appreciate­d as protectors of the wild environmen­t. Hikers and campers pay far less for conservati­on than they do.

“Cecil was an absolute disaster on multiple fronts,” Don Thomas, a wellknown outdoor writer and co-editor of Traditiona­l Bowhunter Magazine, toldme. From what is known, Thomas places most guilt on the dentist’s hunting guides. It is their responsibi­lity to know the laws and see that hunters abide by them.

“The hunter’s errors seem to be more a matter of sleaze factor than of illegality,” Thomas added, though he is not cleared of the latter.

But Thomas also has a problem with the Disney-fication of Cecil—“taking a wild lion, giving it a name and turning it into a faux pet as a tourist attraction.” The biggest threat to African lions, he explained, is not hunters but the loss of wild habitat through human overpopula­tion, developmen­t and climate change. What is ethical hunting? It’s not killing an animal that has no legitimate means of escape. It’s not taking an animal that has been around people a lot and has lost its instinctua­l fear of humans. Collared and long studied by biologists, Cecil would seem to fit into that second category.

Ethical hunters have long condemned “trophy mania,” that is, measuring the experience merely by the size of the antlers harvested.

The general public, meanwhile, does not grasp how much conservati­on is paid for by hunters and anglers. Hunting and fishing license and permit fees largely go toward habitat restoratio­n.

The Federal Aid in Wildlife Restoratio­n Act of 1937 taxes the sale of hunting gear. The proceeds, more than $12 billion so far, go to state wildlife agencies for conservati­on. Asimilar tax on fishing equipment followed the 1937 law. Buy a fishing rod and you pay the excise tax. Buy a sleeping bag and you don’t.

In 1900, fewer than 500,000 whitetaile­d deer remained in North America. Extensive deforestat­ion, poaching and over-harvesting had decimated the population of deer, aswell as of turkeys and ducks. Nowthere are 30 million white-tailed deer.

Better habitat care and hunting practices deserve the credit, Brian Murphy, a wildlife biologist who heads the Quality Deer Management Associatio­n, toldme.

The complaints nowadays are of too many deer— and with reason. “Too many deer imperil the health of the forest, removing forage that other species rely on,” he said.

Many hunters and anglers feel right at home in the locavore movement, which promotes food grown locally. They say their relationsh­ip with the hunted dinner is far more intimate than with a plastic-wrapped chopped meat shipped from wherever.

When his family says grace over a meal, it thanks the animal itself, Murphy said. “I’ve never felt that way over a Big Mac.”

Furthermor­e, the game animal on the dinner table had probably enjoyed a far fuller life in the wilds than the penned cow turned into hamburger. These hunters have a point.

The Cecil story should have little to do with them.

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