The Denver Post

KEEPING SEEDS ON ICE — A VISIT NEAR THE NORTH POLE

The Svalbard Global Seed Vault isn’t a “doomsday” time capsule at the North Pole. But it’s very cool.

- By Adrian Higgins

The Svalbard Global Seed Vault is not exactly at the North Pole, but it’s nearer to it than just about anywhere else, and well inside the Arctic Circle on the Norwegian archipelag­o of Svalbard. This beguiling structure juts out from a mountain near the town of Longyearby­en, which is reputed to be the northernmo­st permanent settlement on Earth and a place where residents must go about their business with rifles slung over their backs, on account of the polar bears. The sun falls below the horizon on Nov. 14 and isn’t seen again until March 8.

It is precisely this remoteness and coldness that led scientist Cary Fowler and his colleagues at the Global Crop Diversity Trust, now known as the Crop Trust, to persuade the Norwegian government to locate the vault there. Almost nine years after it was built, the seed vault has taken on a mythic quality around the world, perhaps because its entrance — stark, geometric, bejeweled by a light sculpture by Norwegian artist Dyveke Sanne — hints at something not just hidden but forbidden. Bauhaus meets Valhalla.

Fowler, with principal photograph­er Mari Tefre, has just written a book on the vault that lifts the veil on the place — it’s not open to the public even though it quickly became the second most recognized structure in Norway. The book is called “Seeds on Ice,” and if you’re still looking for a

gift for the gardener or gourmet in your life, this would work handsomely.

Svalbard’s beguiling paradox of fame and mystery inevitably has spawned various wacky conspiracy theories, including the idea that the vault is a top-secret NATO facility housing a global eugenics project. Fowler hopes the book will dispel a more mainstream misapprehe­nsion, that this is a doomsday vault, a time capsule to unlock after a nuclear Armageddon.

The vault today houses more than half a billion seeds representi­ng 881,473 unique varieties of plants used to feed people. The seeds come from the existing seed banks in 233 countries, and they are insurance against the loss of an irreplacea­ble crop to something as unexciting as a budget crisis in a poor country (or a rich one) to, yes, a cataclysmi­c nuclear war.

Each seed has its own genetic makeup, and the value of these stocks is in their DNA. If a new disease or pest were to wipe out a strain of wheat, for example, it’s probable that the germ plasm at Svalbard could be used to breed in resistance. Climate change poses another tangible threat, as extreme weather events, rising waters and shifts in temperatur­es require the developmen­t of new varieties to handle the challenges.

In part, the Svalbard vault is best understood by what it is not: It is not a vast subterrane­an laboratory staffed with the world’s boffins in white coats, a la CERN or a James Bond movie. It is a hole in a mountain, a tunnel that extends a few hundred feet and terminates in three chambers, each 90 feet long, 30 feet wide and 16 feet high. Only one is in use at the moment.

It is simple, relatively cheap to run, and designed to withstand physical calamity and human interferen­ce. It is meant to last a thousand years or more.

It is not permanentl­y staffed, though it is constantly monitored and the seeds are housed behind at least five locked doors. You couldn’t just show up and loiter with intent. You would be noticed by the local police, or the controller­s in the distant airport tower or the polar bears.

Nor is it a time capsule. The seeds are very much alive and available for use today, if needed.

Unfortunat­ely, that has come to pass with the tragedy that has befallen Aleppo. The Syrian city held the seed bank of the Internatio­nal Center for Agricultur­al Research in the Dry Areas (ICARDA) and contained vital stocks of such staples as wheat, barley, chickpeas and fava beans.

The staff there sent seeds to Svalbard just months before the engulfing civil war. Last year, Svalbard returned many of the seeds to new ICARDA facilities establishe­d in Morocco and Lebanon, where scientists and farmers are now growing them to regenerate seed.

The threats to our food supply are often far less stark but no less real. Fowler says agricultur­e faces “its most severe set of challenges since the Neolithic period.” Besides climate change, this includes the need to grow more food for a growing population using fewer resources. One contempora­ry approach to this is the developmen­t of geneticall­y modified organisms by multinatio­nal biotech companies. The vault doesn’t contain GMOs, though Fowler’s stance on this is not strictly in opposition to transgenic breeding. His interest, instead, is in conserving all the natural genetic diversity embodied in these seeds as insurance for our food supply in the centuries to come.

In the early 1990s, Fowler, a native Tennessean, was recruited by the U.N.’s Food and Agricultur­e Organizati­on to oversee a review of the world’s crop diversity and found many national seed collection­s in dire states of storage and care. He has since left the directorsh­ip of the Global Crop Diversity Trust, though he remains an adviser to the trust and is chair of the seed vault’s Internatio­nal Advisory Council.

He says the Svalbard vault could bring a more rational system of seed conservati­on to seed banks around the world by relieving some of the pressure on national collection­s and the resources needed to maintain them.

Fowler has been immersed in this field for decades, but Svalbard made him realize, he said, that many of the world’s agricultur­al crops are not familiar even to experts. What, you might ask, is sesbania, or Chihuahuan snout-bean or voa vanga?

The point is that tastes and crops change — how many gardeners in the United States were growing bok choy or arugula 50 years ago? “People look at the seed vault and see it as a conservati­on initiative,” he told me. “But those of us in the field have multiple motivation­s. The reason for wanting to conserve it isn’t to make us feel good but have it be of use in the future.”

Like the crystallin­e, fiber-optic sculpture at its portal, the vault is a beacon of optimism and comity in a world that may seem cold and dark. It is a gift to the entire human family for generation­s to come. Santa, an Arctic neighbor, no doubt would approve.

 ??  ?? Cary Fowler in the main seed vault. Its natural year-round temperatur­e is minus-5 degrees Celsius, or 23 degrees Fahrenheit, but the air is further cooled to the optimum storage temperatur­e of zero degrees Fahrenheit. Photo by Jim Richardson, provided...
Cary Fowler in the main seed vault. Its natural year-round temperatur­e is minus-5 degrees Celsius, or 23 degrees Fahrenheit, but the air is further cooled to the optimum storage temperatur­e of zero degrees Fahrenheit. Photo by Jim Richardson, provided...
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 ??  ?? Located not far from the North Pole, the Svalbard Global Seed Vault safeguards the agricultur­al plant collection­s of more than 230 countries. Mari Tefre, provided by Prospecta Press
Located not far from the North Pole, the Svalbard Global Seed Vault safeguards the agricultur­al plant collection­s of more than 230 countries. Mari Tefre, provided by Prospecta Press

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