The Denver Post

Food Calendar

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CLASSES, WORKSHOPS

Kitchen Table Cooking School

Dec. 6-7: Drop off your kitchen knives to be profession­ally sharpened by Kitchen Table Cooking School. 7-3 p.m., Wednesday and Thursday. $6 (per knife).

Dec. 9: Couples Class: Romance in Rome. 6-9 p.m. Free. 6380 S. Fiddler’s Green Circle, Suite 108, Greenwood Village; 303-220-9769; kitchentab­legv.com

The Seasoned Chef

Dec. 7: Couples Class: Happy Hour Bites. 6:30-9:30 p.m. $165 (per couple).

Dec. 9: Christmas Cookie Morning. 10:30-1:30 p.m. $69 (per person).

Dec. 11: The Feast of the Seven Fishes. 6:30-9:30 p.m. $85 (per person).

Dec. 12: Make Your Own Tamales. 6:30-9:30 p.m. $79 (per person).

999 Jasmine St. No. 100; 303377-3222; theseasone­dchef.com Sur la Table

Dec. 6: Cookie Decorating Workshop. 11 a.m.-1 p.m. $69; Spectacula­r Seafood, 6:30-8:30 p.m., $79.

Dec. 7: Holiday Tapas Party. 6:30-8:30 p.m. $69.

Dec. 8: Spectacula­r Spanish Paella, 11 a.m.-1 p.m., $69; Date Night: Chef’s Table Favorites, 5-7 p.m., $79.

Dec. 9: Cookie Decorating Workshop, 9-11 a.m., $69; Perfect Pizza from Scratch, 1-3 p.m., $69; Date Night: Chef’s Table Favorites, 4-6 p.m. or 7-9 p.m., $79.

Dec. 10: Decadent Holiday Chocolates. 9-11 a.m. $69.

Dec. 11: Knife Skills 101, 2-4 p.m., $59; Homemade Pasta Workshop, 6:30-8:30 p.m., $69. Dec. 12: Best of New Orleans, 2-4 p.m., $69; Chinese Takeout at Home, 6:30-8:30 p.m., $69. Dec. 13: Festive French Macarons, 11 a.m.-1 p.m., $69; Spectacula­r Spanish Paella, 6:30-8:30 p.m., $69. Reservatio­ns required at surlatable.com. Participan­ts are eligible for a $20 discount on a future class; 303-780-7800; surlatable.com

Uncorked Kitchen

Dec. 9: Fast Foodie: Warm Winter Chowders. 3-4 p.m. $39 (per person).

Dec. 10: Little Italy. 6-9 p.m. $210 (per pair).

8171 S. Chester St., Centennial; 720-907-3838; uncorkedki­tchen.com Send info 10-14 days in advance to living@denverpost.com.

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