How to build it

Empty your cabinet and measure the depth of the cabinet ( Photo 1).

Build the H-shape frame ( Photo 2).

The frame needs to be the same length as the inside depth of the cabinet, in our case 23 in. We cut our 1x4 support slat 21-1/2 in. long (two 3/4-in.-thick arms plus the 21-1/2-in. slat equals 23 in.).

Predrill screw holes in the cross arms and bore countersink holes to accommodate the heads.

Screw on the two slides ( Photo 3). Cut the carrier the same length as the depth of your cabinet. Flip the assembly over and attach the carrier as shown in Photo 4.

Install the hooks ( Photo 5); we used beefy “clothesline hooks.” You may want to use shorter or skinnier hooks and space them differently, depending on the sizes of your pans.

Attach the H-frame in the center of the cabinet opening ( Photo 6).

Load up your pots and pans; you may want to readjust the spacing of your hooks based on how the pans fit. Then get cooking.