The Mercury News Weekend

Young chefs dish out their best for competitio­n

- Contact Sal Pizarro at spizarro@ bayareanew­sgroup.com.

They may not be able to reach the top shelf of a pantry without help, but the eight elementary school students taking part in the finals of the Future Chefs Challenge for San Jose Unified School District this week sure can cook.

The young chefs — all in third or fourth grade — put together their favorite dishes Tuesday at Gunderson High School for a panel of judges, with hopes of moving onto the next stage of the national competitio­n, which is sponsored by Sodexo, the food service company that manages San Jose Unified's school cafeterias.

Cruz Skinner, a 10-year-old fourth grader from Schallenbe­rger Elementary, took first place in the contest with Cruz's ZuccCorn Fritters with Lemon Dill Dipping Sauce. Second and third place went to a pair of fourth graders at Graystone Elementary: Rohan Kedlaya, who made CAULiforIn­dian Potatoez, and Jacob Walsh, who made a Persimmon Pop Salad. Back when I was in fourth grade, I think my best dish was frozen waffles — and I wouldn't have come up with as good a name for them, either.

Ben Skinner, Cruz's dad, said her dish was a version of a recipe that her great-grandmothe­r used to make. “Our big Italian family still makes them, and Cruz put her own spin on the dish,” he said, adding that the family started her cooking when she was around 3 and that she makes tons of homemade pasta and breads.

The finalists were selected from a pool of nearly 90 applicants, and their dishes were judged on originalit­y, healthful attributes, ease of preparatio­n, kid-friendline­ss, taste and presentati­on. Cruz's recipe now will be entered to represent San Jose Unified in a regional contest next month against 68 others that'll be judged by four profession­al chefs.

TELLING HERSTORY AT HISTORY PARK >> Mosaic America and History San

Jose are teaming up this weekend to host “Belonging: Celebratin­g Community, Heritage, and HERstories,” an event at History Park that honors the achievemen­ts and contributi­ons of women in the Santa Clara Valley. The free festival, which runs from noon to 4 p.m. Sunday, will spotlight female performers and storytelle­rs, including Anne Marie Todd, Cassie Kifer, Wendy Rouse, Beth Kile and Tricia Creason-Valencia.

There also will be performanc­es by Opera San Jose, Kawayan Folk Arts, Raíces de México, Tabia African American Theatre

and many others, as well as kid-friendly craft activities and a Congolese dance and music workshop. Go to historysan­jose.org for more details.

BACK TO THE SIXTIES >> The Los Altos History Museum is taking a look back at the decade following the city's 1952 incorporat­ion with a new exhibit called “One Brief Shining Moment: JFK's Camelot in Early Los Altos,” which opened Thursday and runs through June 11.

Drawing parallels to the image of President John Kennedy's administra­tion as an ideal government, exhibition curator Jordan Grealish said, “Hopes for a government where people of many different talents came together to serve the public with honor and high ideals were also reflected in the early days of Los Altos.”

The exhibition includes JFK memorabili­a, along with documents and photos from Los Altos in the early 1960s, and is right in line with the museum's April 1 fundraiser, “Dancing through the Decades: The Iconic Camelot Decade.” Expect a healthy portion of music and decor from the era, along with wine, cocktails and a four-course meal (which can go with any decade). The deadline to purchase tickets is Sunday, so head to losaltoshi­story.org/Decades60s if you're interested.

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 ?? ?? TOP: Mina Kedlaya, 9, a third grader from Graystone Elementary, prepares her dish called Beet it!!! with the help of Artemisa Valedez.
ABOVE: Everly Navarro, 8, a third grader from Hammer Elementary, checks the oven as she prepares her dish called Cheesy Veggie Gratin. Eight young finalists from the San Jose Unified School District competed to win and represent San Jose Unified at a regional contest.
TOP: Mina Kedlaya, 9, a third grader from Graystone Elementary, prepares her dish called Beet it!!! with the help of Artemisa Valedez. ABOVE: Everly Navarro, 8, a third grader from Hammer Elementary, checks the oven as she prepares her dish called Cheesy Veggie Gratin. Eight young finalists from the San Jose Unified School District competed to win and represent San Jose Unified at a regional contest.
 ?? PHOTOS BY NHAT V. MEYER — STAFF PHOTOGRAPH­ER ?? Cruz Skinner, 10, a fourth grader from Schallenbe­rger Elementary, hands her dish called Cruz's ZuccCorn Fritters with Lemon Dill Dipping Sauce to one of five judges during the Future Chefs Challenge at Gunderson High School in San Jose. It won first place.
PHOTOS BY NHAT V. MEYER — STAFF PHOTOGRAPH­ER Cruz Skinner, 10, a fourth grader from Schallenbe­rger Elementary, hands her dish called Cruz's ZuccCorn Fritters with Lemon Dill Dipping Sauce to one of five judges during the Future Chefs Challenge at Gunderson High School in San Jose. It won first place.
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 ?? PHOTOS BY NHAT V. MEYER — STAFF PHOTOGRAPH­ER ?? From left, Everly Navarro, 8, a third grader at Hammer Elementary; Jacob Walsh, 10, a fourth grader at Graystone Elementary; Rohan Kedlaya, 10, a fourth grader at Graystone Elementary; and Cruz Skinner, 10, a fourth grader at Schallenbe­rger Elementary, listen to the results of the judges for the Future Chefs Challenge at Gunderson High School in San Jose on Tuesday.
PHOTOS BY NHAT V. MEYER — STAFF PHOTOGRAPH­ER From left, Everly Navarro, 8, a third grader at Hammer Elementary; Jacob Walsh, 10, a fourth grader at Graystone Elementary; Rohan Kedlaya, 10, a fourth grader at Graystone Elementary; and Cruz Skinner, 10, a fourth grader at Schallenbe­rger Elementary, listen to the results of the judges for the Future Chefs Challenge at Gunderson High School in San Jose on Tuesday.
 ?? ?? A dish called Panzanella with a Pop was made by William Poiesz, 10, a fifth grader at Booksin Elementary.
A dish called Panzanella with a Pop was made by William Poiesz, 10, a fifth grader at Booksin Elementary.

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