The Mercury News

Fremont man has edge on knife record

Owner of karate gym has collected more than 2,200 knives

- By Joseph Geha jgeha@bayareanew­sgroup.com Contact Joseph Geha at 408707-1292.

FREMONT — Ever since he was a child, Luis Bernardo Mercado has been fascinated with knives.

Now the Fremont resident is hoping to set a world record for having the largest collection of knives ever amassed by one person.

His passion for knives began when he was a 5year-old in Cuquío, a town in central-western Mexico, suffering from a glandular infection called adenoiditi­s. The condition had to be treated with repeated injections of antibiotic­s from a large syringe, which he naturally feared.

“My uncle told me, ‘Look, you’re going to be a little man, and if you don’t cry, I’m going to give you this knife — This is going to be your reward,’” Mercado recalled.

His uncle kept his word and gave Mercado a small metal knife whose handle sported a design in the shape of a bird of prey’s beak.

Since that day, Mercado, 54, has collected roughly 2,200 knives.

Last month, with help from family and friends, Mercado laid out all the knives he was entering for world record considerat­ion into nine rows, spread across the multicolor­ed cushioned flooring of the karate gym he owns in Fremont. Most of the knives were displayed on top of their original box, along with their sheaths or holster clips.

Mercado is working through the hoops establishe­d by Guinness World Records to properly vet his collection.

He had two independen­t weapons experts poring over each implement in the gym, double checking it for accuracy against a spreadshee­t listing every knife on the floor.

Guinness set the mark for the never-before-attempted record at 2,100 knives. Mercado said Guinness surveyed boutique and specialty knife stores around the country, asking them for their total stock of different knives to determine a bar, and the average was about 2,100.

“I feel great,” Mercado said about his chances of establishi­ng the record. “I feel very confident.”

Mercado said once all the knives are verified by the independen­t experts, he will submit a package of evidence to Guinness for review.

A Guinness spokeswoma­n said the timeline, from applicatio­n to acceptance or rejection, can stretch to about 12 weeks, but varies depending on the record.

Eugene Solomonik, one of the two experts verifying the knife collection, owns and operates a knife company based in Mountain View.

He said Mercado’s collection is impressive because the knives come from about 30 countries.

The display in Mercado’s gym showed off a broad range of styles and sizes, with all manner of fixedand folding-blade knives, as well as a few that spring a blade straight out of the front. There were heavy, matte-black tactical knives meant to serve like a machete for cutting through brush and vegetation; lightweigh­t knives with ornate designs that can be wielded with a flick of the wrist; and rustproof knives for underwater use.

Some metallic blades were twisted into tight spirals, with ventilated shafts resembling futuristic daggers like something out of “Power Rangers.”

And some of Mercado’s knives look like miniaturiz­ed meat cleavers, many with key chains attached to the end.

Solomonik said he has seen private collectors with sizable stockpiles of knives, but this is the largest collection he’s ever viewed. Humans have a sort of biological inclinatio­n toward knives, he said.

“It’s our oldest tool,” Solomonik said of a knife. “It’s man’s oldest tool, which we used both for hunting, gathering, surviving and defense and also building shelter.”

For Mercado, the desire to learn more about each of his knives — its country of origin, varying design attributes such as weight, size and crafting materials, and how to operate each one — is part of what drives him to keep collecting.

He learns the most about each knife, he said, “by holding it and wielding it, feeling its balance, feeling how it moves.”

One thing he doesn’t do with them is cut, however, because he wants to keep them in mint condition.

A common ritual for Mercado is to go through his knives stored in flat file cabinets at home, carefully clean each one and “play” with it a little bit, revisiting its unique feel in his hands.

World record or not, he doesn’t intend to stop collecting knives. Adding a knife to his collection brings him too much joy.

“It’s like Christmas every time I do it,” he said.

 ?? JOSEPH GEHA/STAFF ?? Luis Bernardo Mercado, 54, displays a typical grip on a Quartermas­ter folding knife, one of his roughly 2,200 knives, at his dojo in Fremont.
JOSEPH GEHA/STAFF Luis Bernardo Mercado, 54, displays a typical grip on a Quartermas­ter folding knife, one of his roughly 2,200 knives, at his dojo in Fremont.

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