The Mercury (Pottstown, PA)

Make it a ‘Souper Bowl’ party with these recipes

- By Emily Ryan For MediaNews Group

Area chefs offer a peek inside their playbooks, but if you don’t have time to cook, there are lots of take-out options.

The competitio­n. The commercial­s. The soup. Yes, soup. Got a game plan for “Souper” Bowl Sunday? Area chefs offered a peek inside their playbooks, sharing three fumble-free recipes even a rookie can tackle.

“Some soup and some bread it’s just a nice wintertime meal,” said chef Chuck Smith of Wolff’s Apple House in Media. “It warms your house and makes your house smell good.”

His Curried Cauliflowe­r Soup showcases a bountiful brassica. To go vegan, just substitute coconut milk, which “makes it very creamy and flavorful – all the things you look for in a good winter soup.”

Another surefire victory: Conebella Farm’s Easy Cheddar Beer Soup. Score a touchdown with award-winning cheese from Ayrshire cows in Elverson.

“It’s a tribute not only to our cheesemake­rs but also the milk our cows produce,” explained Don Gable, whose sharp cheddar took first place in its category and third overall at the Pennsylvan­ia Farm Show. “It’s a good ratio of fat and protein for cheesemaki­ng.”

Speaking of good ratios, Shrimp Ramen Noodle Soup balances shiitake mushrooms, ginger, baby bok choy and more.

“I love it because it is a meal in a bowl! And I love Asian noodle soups in general,” said chef Jenny Young of Soup. It’s Love in a Bowl and The Red House Catering in Kimberton. It’s “light but satisfying, full of flavor, fun to eat.”

No time to cook? Call an audible and carry out.

“We have chili and two hot soups throughout the winter,” Smith noted. “They’ll be plenty of quarts and pints for people to take home for the Super Bowl, for sure.”

No trick plays, just end-zone-worthy deals …

Wild for wings? Huddle up with P.J. Whelihan’s “52 for $52” takeout special, honoring the Eagles’ Super Bowl LII win. That’s 52 classic or naked wings in a choice of sauce plus celery with bleu cheese or ranch. Other party platters include famous fries and buffalo chicken dip.

Iron Hill Brewery & Restaurant boasts a wing deal too. Get 40 wings with buffalo or fiery chipotle sauce for $48 or 40 Korean barbecue chicken wings for $46. Need variety? Try the $80 Appetizer Bundle, featuring 20 wings, eight cheesestea­k egg rolls and eight burger sliders.

Finally, fuel up with hearty $5 sandwiches from Weavers Way Co-op in Ambler and Chestnut Hill. This Super Bowl Sunday, choose from seven types like the Lucia Italian Hoagie or

Vegan BLT.

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 ?? PHOTO COURTESY OF WOLFF’S APPLE HOUSE — FOR MEDIANEWS GROUP ?? Potatoes help thicken Chuck’s Curried Cauliflowe­r Soup.
PHOTO COURTESY OF WOLFF’S APPLE HOUSE — FOR MEDIANEWS GROUP Potatoes help thicken Chuck’s Curried Cauliflowe­r Soup.
 ?? PHOTO COURTESY OF WEAVER’S WAY CO-OP — FOR MEDIANEWS GROUP ?? At Weaver’s Way Co-op in Ambler and Chestnut Hill, savor a hearty $5 sandwich this Sunday.
PHOTO COURTESY OF WEAVER’S WAY CO-OP — FOR MEDIANEWS GROUP At Weaver’s Way Co-op in Ambler and Chestnut Hill, savor a hearty $5 sandwich this Sunday.
 ?? PHOTO COURTESY OF P.J. WHELIHAN’S PUB + RESTAURANT — FOR MEDIANEWS GROUP ?? Bring home P.J. Whelihan’s “52 for $52” wing special.
PHOTO COURTESY OF P.J. WHELIHAN’S PUB + RESTAURANT — FOR MEDIANEWS GROUP Bring home P.J. Whelihan’s “52 for $52” wing special.

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