The Oklahoman

COOKING CLASSES

- Saturdays R4 Kids: Strudel — Vera Cheek, Francis Tuttle, 1 to 4 p.m., $39.

THURSDAY

Summer Sunday Dinner — chef Josh Valentine, Internatio­nal Pantry, 6:30 p.m., $45.

Ethiopian Cuisine II — Selam Abebe, Francis Tuttle, 6:30 to 9:30 p.m., $39.

MONDAY

Puff Pastry — Karen Moseley, Francis Tuttle, 6:30 to 9:30 p.m., $39.

TUESDAY

Persian — chef Ahmad Farnia, Internatio­nal Pantry, 6:30 p.m., $45.

AUG. 2

Persian — chef Ahmad Farnia, Internatio­nal Pantry, 6:30 p.m., $45.

AUG. 5

Vegetable Lasagna — Carolyn Pendley, Francis Tuttle, 10 a.m. to 2 p.m., $49.

Chef Favorites — chef Denise Onorati, Internatio­nal Pantry, 11 a.m., $75.

AUG. 7

French Pastries — Francis Tuttle, Karen Moseley, 6:30 to 9:30 p.m., $79.

AUG. 10

Chef Knife Skills — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $49. Escape to the Mediterran­ean — chef Jacque Methvin, Internatio­nal Pantry, 6:30 p.m., $45.

AUG. 12

Saturdays R4 Kids: Cookies — Vera Cheek, Francis Tuttle, 9 a.m. to noon and 1 to 4 p.m., $39. Chef Favorites — chef Ashley McMahan, Internatio­nal Pantry, 11 a.m., $75.

AUG. 26

Saturdays R4 Kids: Strudel — Vera Cheek, Francis Tuttle, 9 a.m. to noon and 1 to 4 p.m., $39.

Miso Glazed Salmon — Carolyn Pendley, Francis Tuttle, 10 a.m. to 2 p.m., $69.

AUG. 26 AUG. 29

Sushi Making — Michiko Dowling, Francis Tuttle, 6:30 to 9:30 p.m., $45.

SEPT. 5

Outdoor Grilling: I — Vera Cheek, Francis Tuttle, Francis Tuttle, 6:20 p.m. to 9:20 p.m., $49.

Biscotti, Crackers and Scones — Karen Moseley, Francis Tuttle, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $39. Cake Decorating: Basic — Dennis Moran, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $148.

SEPT. 6

Natural Dog Treats — Karen Moseley, Francis Tuttle, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $39.

SEPT. 7

Chef Knife Skills — Vera Cheek, Francis Tuttle, 6:20 p.m. to 9:20 p.m., $49. Ethiopian Cuisine I — Selam Abebe, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $39.

SEPT. 9

Celebratin­g Fall — Carolyn Pendley, Francis Tuttle, 10 a.m. to 2:30 p.m., $69.

SEPT. 11

Indian Cuisine I — Debaroti Ghosh, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $45.

SEPT. 12

Outdoor Grilling: II — Vera Cheek, Francis Tuttle, 6:20 p.m. to 9:20 p.m., $49.

SEPT. 13

Korean Beef Bulgogi — Misung Billins, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $39.

SEPT. 14

Scrumptiou­s Cream Pies — Karen Flores, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $39.

Outdoor Grilling: Fish — Vera Cheek, Francis Tuttle, 9:20 p.m. to 9:20 p.m., $49.

Tour of Italy — Sharon Takeda, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $49.

SEPT. 16

Sat. R-4 Kids: Pizza Pie — Vera Cheek, Francis Tuttle, 9 a.m. to noon, $44. Sat. R-4 Kids: Pizza Pie — Vera Cheek, Francis Tuttle, 1 p.m. to 4 p.m., $44. Kimchi: Basic — Misung Billins, Francis Tuttle, 10 a.m. to 2 p.m., $59.

SEPT. 18

Indian Cuisine II — Debaroti Ghosh, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $45.

SEPT. 19

Sushi Making — Michiko Dowling, Francis Tuttle, 6:30 p.m. to 9:30 p.m., $45. Outdoor Grilling: III — Vera Cheek, Francis Tuttle, 6:20 p.m. to 9:20 p.m., $49.

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