COOKING CLASSES
WEDNESDAY Mediterranean — chef Ahmad Farnia, holiday International p.m., $45. Pantry, 6:30 THURSDAY
Hearty Soups — Selam Abebe, Francis Tuttle, 6:30 to 9:30 p.m., $39. SATURDAY Sweet and Savory Galettes — Carolyn Pendley, Francis Tuttle, 10 a.m. to 2 p.m., $59. TUESDAY
Sushi Making — Michiko Dowling, Francis Tuttle, 6:30 to 9:30 p.m., $45. Cooking 101: Cinnamon
Rolls — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $39. NOV. 28
Strudel I — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $39. NOV. 29
Korean Pork Bulgogi — Misung Billins, Francis Tuttle, 6:30 to 9:30 p.m., $39. NOV. 30
Almond Toffee — Karen Flores, Francis Tuttle, 6:30 to 9:30 p.m., $39.
Knife skills — Andrew Wellings, International Pantry, 4 to 6 p.m.; 6:30 to 8:30 p.m., $75. DEC. 2 Saturdays R4 Kids: Cinnamon Rolls — Vera Cheek, Francis Tuttle, 9 a.m. to noon, $44. Saturdays R4 Kids: Cinnamon Rolls — Vera Cheek, Francis Tuttle, 1 to 4 p.m., $44.
Lasagna Bolognese — Carolyn Pendley, Francis Tuttle, 10 a.m. to 2 p.m., $59. DEC. 3 Christmas Cookie Decorating — chef Stephanie McElhaney, International Pantry, 2 p.m., $45. DEC. 4
Puff Pastry — Karen Moseley, Francis Tuttle, 6:30 to 9:30 p.m., $49. DEC. 5 Christmas on the Ranch — Kent & Shannon Rollins, International Pantry, 6:30 p.m., $60. Austrian Christmas Cookie
Series — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $189. DEC. 6 Vietnamese Lemongrass
Chicken — Misung Billins, Francis Tuttle, 6:30 to 9:30 p.m., $39. DEC. 7
Chef Knife Skills — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $49. Yule Logs, Mousses and
More — Karen Flores, Francis Tuttle, 6:30 to 9:30 p.m., $39. DEC. 14
Chef Knife Skills — Vera Cheek, Francis Tuttle, 6:20 to 9:20 p.m., $49. CONTACTS
Francis Tuttle Technology Center, 12777 N Rockwell Ave., 717-4900, www.francistuttle.edu.
Gourmet Grille at Buy For Less, 3501 Northwest Expressway, 576-3354; thegourmetgrille.com, info@thegourmetgrille.com.
Uptown Grocery Co., 1230 W Covell Road, Edmond, 509-2720; 9515 N May Ave., The Village, 242-6080. International Pantry, 1618 W Lindsey St., Norman, 360-0765.
The Tasting Room, 4318 N Western Ave., 604-3015, thetastingroomokc.com/ events.
Kaiser’s Grateful Bean, 1039 N Walker Ave., call Alberto Fonseca, 236-3503, or Pete Schaffer, 255-3515. Raindrop Turkish House, 4444 N Classen Blvd., 7020222 or go to eventbrite. com and keyword: Turkish Cuisine cooking classes.