The Oklahoman

On anticipati­ng customer needs

- Your Turn

Having been traveling monthly to Oklahoma, working on a strategic planning project with a local nonprofit, I have deeply engaged with the local culture, particular­ly the culinary scene. These visits have enriched my profession­al life and also provided personal insights into what outstandin­g service can look like in various facets of daily life. However, in a world increasing­ly devoid of nuance, where holistic attention to individual­s' needs often gets sidelined, these glimpses of exemplary service stand out even more starkly.

One particular­ly striking example of this was a recent experience at a popular local restaurant, Charleston's, renowned for what my server explained to me was “never-ending beverage service” — a proactive strategy of refilling drinks before the last one has been finished. This small, yet significant, gesture of anticipati­on and attentiven­ess was not just a pleasant surprise; it was a profound revelation. Such preemptive service is a reminder of the need to shift toward anticipati­ng customer needs, a strategy that could revolution­ize customer experience across sectors.

In health care, anticipati­ng patient needs could mean improved outcomes and heightened satisfacti­on. In retail, it could transform a routine shopping trip into a personaliz­ed journey that makes customers feel valued and understood.

Even in houses of worship, this approach could enhance the spiritual and communal support provided, making every congregant feel more personally connected and cared for.

Imagine a service model where every team member, from executives to frontline staff, shares the core responsibi­lity of preemptive care and attention. This collective approach fosters a supportive and cohesive environmen­t, aiming to surpass rather than simply meet expectatio­ns. Such a model both enhances internal team dynamics and significantly boosts customer satisfacti­on. When every interactio­n is an opportunit­y to demonstrat­e care, customers receive a consistent, high-quality experience that can set a business apart from its competitor­s.

Moreover, this model of service extends value beyond mere transactio­ns. At the recent restaurant I visited, the continuous beverage service comes at no extra cost, reflecting a philosophy that true value lies in customer satisfacti­on, not the tally at the bottom of a receipt. This mindset could challenge the prevalent trend in many industries where upselling overshadow­s genuine service. Offering more without a direct price increase can build long-term customer relationsh­ips and foster a positive reputation that attracts new clients through word-of-mouth, rather than through aggressive marketing strategies.

This philosophy also opens the door to the exploratio­n and implementa­tion of alternativ­e revenue models. By prioritizi­ng customer satisfacti­on over immediate profit, businesses can discover innovative ways to monetize their offerings without compromisi­ng on service quality. Subscripti­on models, loyalty programs and premium service tiers are examples of how companies can generate sustained revenue while keeping the core services accessible. This approach diversifies the revenue streams and deepens customer engagement, as clients appreciate the value-added services that come without constant nickeland-diming.

Incorporat­ing these principles into any service-oriented business can lead to a tangible improvemen­t in how services are perceived. Just as a timely refill can enhance a dining experience, so can thoughtful, anticipato­ry interactio­ns in other settings. These moments create a visible, tangible quality of service that customers remember and appreciate, turning routine transactio­ns into memorable experience­s.

Having witnessed firsthand the power of proactive service during my visits to Oklahoma, I am convinced that adopting these lessons can guide industries toward more thoughtful, customer-centric service models. This approach is more than just good business practice — it is a commitment to excellence and genuine care that can distinguis­h Oklahoma businesses on a national scale. Through such innovation­s in service, I have come to appreciate not only what Oklahoma has to offer, but also the potential it has to lead by example in the art of customer service in ways we might not even expect.

Avi S. Olitzky is the president and principal consultant of Olitzky Consulting Group based in Minneapoli­s, Minnesota. He can be reached at avi@olitzkycon­sulting.com.

 ?? ISTOCK VIA GETTY IMAGES ?? An Oklahoma restaurant staff ’s efforts to proactivel­y refill beverages for customers sparked a revelation for a guest columnist: “Such preemptive service is a reminder of the need to shift toward anticipati­ng customer needs.”
ISTOCK VIA GETTY IMAGES An Oklahoma restaurant staff ’s efforts to proactivel­y refill beverages for customers sparked a revelation for a guest columnist: “Such preemptive service is a reminder of the need to shift toward anticipati­ng customer needs.”
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