Pret­zel Park Farm­ers Market

The Review - - NEWS -

The Pret­zel Park Farm­ers’ Market, 4300 Silverwood St., Manayunk, will be open ev­ery Satur­day from 10 a.m. to 2 p.m. through mid-Novem­ber.

The market will of­fer meat, poul­try, eggs, cheese, fresh pro­duce, mush­rooms and heir­loom plants from Wal­nut Run Farm, e3­gar­den Farm, Ken­nett Square Spe­cial­ties and Lib­erty Plants; bread and baked goods from Slow Rise Bak­ery; condi­ments from Off­beat Gourmet; jams, jel­lies, pre­serves and mar­malades from Fifth of a Farm Cre­ations; cof­fee and tea from Pil­grim Roast­ers; per­sonal care items from Tilted Hag­gis Soap Co.; vin­tage cloth­ing and ac­ces­sories from Black Cat Cloth­iers; art­work and jew­elry from Jac­que­line Sch­nei­der Art; can­dle melts from Scen­ter City Co.; vodka and gin from Faber Liquors; rum from Sin­gle Prop; home­made dé­cor from This Ur­ban Cot­tage; and pre­pared food from Dr. Wutzit’s Won­der Balls, The Fly­ing Deutschman and The Chilly Ba­nana.

The market also fea­ture fam­ily fun ac­tiv­i­ties, such as live mu­sic, drum cir­cle, Shakespeare, Parks on Tap and Barks on Tap.

For more in­for­ma­tion, visit the Friends of Pret­zel Park web­site, friend­sof­pret­zel­park.org.

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