The Signal

The Perfect Pancake for Your Valentine

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Finding something unique and special to do on Valentine’s Day for your significan­t other can be a challenge. Every year, the day to celebrate love rolls around and every year it may seem like you’re out of ideas. Many people feel the same way.

However, with just a couple bowls, a cookie cutter and a skillet, your Valentine’s Day could start off a lot sweeter.

Try these Red Velvet Heart Pancakes, which are one of a kind and a delicious way to spend your morning with your loved one. Celebratin­g the day of love has never been easier.

Red Velvet Heart Pancakes 8-10

Servings

1 cup flour

1/4 cup sugar

3 tablespoon­s cocoa powder

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 egg

1 cup buttermilk

2 tablespoon­s unsalted butter, melted, plus

additional for garnish

1 1/2 teaspoons vanilla extract

30-40 drops red food coloring nonstick cooking spray syrup, for garnish powdered sugar, for garnish raspberrie­s, for garnish

In large bowl, whisk flour, sugar, cocoa powder, baking powder, baking soda and salt.

In medium bowl, whisk egg. Add buttermilk, 2 tablespoon­s butter, vanilla extract and food coloring; whisk until combined.

Add wet ingredient­s to dry ingredient­s and stir to combine.

Spray heart-shaped cookie cutter with nonstick cooking spray and place in skillet. Add enough batter to fill heart. Cook 2 minutes. Remove heart cutter. Flip pancake and cook 1 minute.

Serve with butter, syrup, powdered sugar and raspberrie­s.

Note If mixture is too thick, add water until desired consistenc­y is reached. (Family Features)

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