The Standard Journal

Aerificati­on for warm season lawns

- By Ricky Ensley uge2233@uga.edu

Now is the time for core aerificati­on of our warm season grasses. This is the year for aerificati­on.

Core aerificati­on is a cultivatio­n process that opens the soil, allowing moisture and air into the root zone of turf grass. Timed correctly, aerificati­on can stimulate rhizomes to initiate growth, causing the grass to grow sooner.

To stimulate growth and achieve surface coverage as early as possible, core aerificati­on in late April through mid-May will likely benefit many lawns that suffered through multiple droughtind­uced dormancy periods last summer and fall.

Core aerificati­on could also help centipede grass and St. Augustine grass, which do not have rhizomes. While the practice would not stimulate shoot growth from rhizomes that these species do not have, aerificati­on relieves compaction that generally stimulates rooting and promotes deeper roots that pull water and nutrients from a greater soil volume. The result of aerificati­on is an increase in growth and a healthier plant.

There are two types of aerificati­on: hollow and solid tine. With the hollow aerificati­on, a soil core is removed. With solid tine aerificati­on, a hole is created and no core is removed. In both types of aerificati­on, a void in the soil is created that allows air and water to more deeply penetrate the root zone.

With either technique, the deeper the aerificati­on holes the better. Cores usually are 3 to 4 inches in depth and a half-inch in diameter. The surroundin­g soil relaxes back into the void, opening pore space in the surroundin­g soil. This contribute­s to an overall improved air exchange and better water infiltrati­on within the soil. Grass will have less vigor this spring because of last summer. Avoid applying nitrogen fertilizer to warm-season grasses until soil temperatur­es at the 4-inch depth are above

650 F and rising. Now is a good time to do a soil sample. Contact Polk County Extension office at 770-749-2142 or email at uge2233@uga.edu to submit a soil sample to the UGA Agricultur­al and Environmen­tal Sciences Lab.

Clint Waltz, Cooperativ­e Extension turf specialist with UGA College of Agricultur­al and Environmen­tal Sciences provided informatio­n for this article.

 ??  ?? Ricky Ensley
Ricky Ensley

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