The Taos News

An open letter to young teachers

- By Matthew Swaye Matthew Swaye lives in Taos County.

I’m in the race for D3 County Commission­er. My platform is Self-fed 2030, that we’ll grow our own food. I’m proposing Self-fed 2030 Clubs form at each school.

Your students will be our county’s best self-fed planners. They live in theta brainwaves, a world of possibilit­y. Adults are in alpha, a stuck truck. There’s by no means consensus in the adult community that change is possible or worth the effort.

As I campaign, I’m lucky to have children constituen­ts. They don’t need to know if an idea is red or blue before they know if they like it. They don’t lose even a second trying to figure out if Self-fed 2030 is left or right — their team or not their team, their channel or not. It doesn’t occur to them to make local food independen­ce political. They don’t have to weigh out how it would effect their bottom line. Shame they can’t vote.

I asked a kid on the bus about starting a club. We talked like adults. She’s a sixth-grader. I watched her assemble ‘self’ and ‘fed’, two words she knows, to form a new meaning.

Self-fed describes a closed-loop system. A self-fed economy is shaped like a circle. A zero-waste system is self-fed.

Some adults say Self-fed 2030 isn’t real. They are disturbed we’re making something up without permission. No child yet has discredite­d or disqualifi­ed themself by having a tantrum and opposing the selffed concept.

As I campaign, I attempt to connect with each adult’s inner-child.

My current education bookshelf is John Holt’s “How Children Fail,” Herbert Kohl’s “36 Children,” and Jean Liedloff’s child developmen­t classic, “The Continuum Concept.” I’m happily re-reading these books as “green schoolyard­s” funding is coming to Taos.

In the late 1970s, schools were about to become farms. Kinestheti­c, experienti­al, deductive learning, on one’s feet, outdoors in fresh air, working in groups, all this was considered the future for education. The 1980s turned school to standardiz­ation at desks, memorizati­on and tests.

A school farm requires no government subsidy. It’s not a program and can’t be cancelled. It’s self-fed. Food is grown and eaten. Kids, planting, growing, harvesting, cooking and composting are educated in health and abundance, learning math, history, science, language and arts in context.

Each SF-30 Club’s discussion should start with how the school becomes self-fed by 2030 for $3 million. Next, plan a campus that’s self-fed by 2028 costing $2 million.

Plan for 2026 completion with a $1 million price tag.

Club members will soon be ready to plan for the infrastruc­ture and capacity to be self-fed by 2025, at only $100,000.

What’s the plan for Self-fed by 2024 with $10,000?

Self-fed can be taught to students, K-12. The youngest student clubs should conceive a $0 plan, the deadline left to them. (A second-grader is not likely to talk about 2050!)

Please organize clubs according to coopetitio­n. Coopetitio­n balances cooperatio­n and competitio­n with documentat­ion.

Teacher as documentar­ian is a relatively silent role. Film the casting scenes: member outreach, students joining, membership taking shape. Clubs should have 8-12 students.

The first job of a club is to become two clubs. Increase membership until there are enough students for the formation of a second club. Coopetitio­n needs two teams, cooperatin­g on a common goal while competing against each other on ideas.

If the whole school wants Self-fed 2030 Club membership, that’s very impressive. Launch as many clubs as needed, each with 8-12 members and its own faculty advisor/camera. Work separately. Never have a big meeting. Have the big meeting at the end: the victory party scene.

My next My Turn will describe the games and contests coopetitio­n uses to balance competitio­n and cooperatio­n with surprising results.

I sometimes feel I’m giving too much, compromisi­ng uncontroll­ably, living too selflessly in the name of cooperatio­n. Or, I feel oddly locked in competitio­n with a teammate on a project. I know I’m not imagining it, an intense contest. We’re working together, barely communicat­ing. Are we even being productive? How do I fully value all that cooperatio­n and competitio­n have to offer, when to do which or how much of each, and what about the other person’s needs, and what about in groups…?

Coopetitio­n alleviates this anxiety to maximize benefits in group work. The rules coopetitio­n offers are in the form of games and contests. The goal is to make scenes, to make a good movie.

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