And for those who have everything...

“We have reached peak pizza.” Flattening the hurdles that have kept most connoisseurs from achieving brick oven–style results at home, the new

just asks for a chunk of counter space. It can make pizza almost however you like it, but its greatest feat is that it can produce a wood-fired-style Neopolitan pizza in minutes. The oven heats to 750 degrees but distributes the heat to mimic the effect of having a personal pizzaiolo on hand to rotate the pizza slightly every 30 seconds. Expect smoke but also a perfect pizza—the toppings in the middle “kissed by heat” and the crust given “the perfect amount of char.” $800, williams-sonoma.com Source: