The Week (US)

Missoula: A mountain gem where the discoverie­s never end

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Someday, I’m afraid, the world will discover my favorite Rockies getaway, said Dina Mishev in The

Washington Post. Until then, Montana’s secondlarg­est city (population 70,000) will remain a college town full of wonderful secrets, including in-town trout fishing, mountain trails all around, and happy dining surprises like these.

Scotty’s Table may beckon loudest at brunch hour, when the fare includes shakshuka (poached eggs in a peppery onion-tomato sauce) and confit pork shoulder served with mole, polenta cake, and two eggs over easy. But don’t miss any chance the weather allows for a meal on the patio. You’ll be within listening range of the organ music played by the carousel at adjacent Caras Park. 131 S. Higgins Ave., (406) 549-2790 Dinosaur Cafe at Charlie B.’s You can’t pass through Missoula without seeing Charlie B’s, a legendary and lively all-day dive bar whose windowless walls are covered by photo portraits of grizzled regulars. “Think Cheers but with ranchers, loggers, former miners and railroad workers, cowboys, and writers.” Fortunatel­y, the tiny café in back serves Creole and Cajun cuisine, including a mash-up of jambalaya and gumbo that’s worthy of multiple visits. 428 N. Higgins Ave., (406) 549-3589

The Dram Shop There’s no better place to sample Missoula’s many craft beers than at this self-described growler fill station, and once you’ve settled in, you’re welcome to order in any food. Nearby Wally & Buck, a former food truck, makes an excellent burger. And right next door sits Pearl Café, one of the city’s best fine-dining restaurant­s. Chefowner Pearl Cash has created a greatest-hits version of her French-inspired menu just to cater to the Dram crowd. 229 E. Front St., (406) 540-4303

 ??  ?? The Dram Shop: A DIY cafeteria
The Dram Shop: A DIY cafeteria

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