At the market this week
Garlic, carrots, apples, pears, radishes, tatsoi, broccoli, eggplant, kale, pumpkins, parsnips, winter squash varieties, zucchini, peppers, celery, turnips, spinach, celeriac, cabbage, arugula, fennel, beets, bok choy, mushrooms, potatoes, tomatoes, white and yellow onions, bunching onions, shallots, Italian parsley and so much more.
Longmont: Open 8 a.m.-1 p.m. Saturdays, through Nov. 20, 9595 Nelson Road
Boulder: Open 8 a.m.-2 p.m. Saturdays, through Nov. 20, 13th Street between Canyon and Arapahoe