Times-Herald (Vallejo)

EVERYTHING YE OLDE IS NEW AGAIN

- By Katy St. Clair kstclair@timesheral­donline.com

This month has been a renaissanc­e for Six Flags Discovery Kingdom, in more ways than one. Not only are rides returning in April, but each March weekend has featured Renaissanc­e Days.

Since Renaissanc­e Faires have been relegated to the Dark Ages during COVID-19, the theme park has opened its doors during this “red tier” period to many of the same peddlers and attraction­s. And, as the cliché goes, if you build it, people dressed in breeches, farthingal­es, and Cossacks will come.

To really ramp up the irony, we are in a “pestilence” to boot, though no one was seen in plague masks. But roughly half of the visitors to the park on Saturday wore at least one 14th Century item, even if it was just a hat with a dramatic plume.

The Hernandez Family said they came to Six Flags from Los Angeles just to experience a theme park again and to see the animal attraction­s, which have continued since summer. They said they were pleasantly surprised when the hotel that they were staying at asked them if they were here for Renaissanc­e Days.

“Had we known this was happening, we definitely would have brought our outfits,” they said.

Just like the traditiona­l Ren Faire, booths and tents of vendors are set up on the park grounds and food, like smoked turkey legs and tri-tip, is available.

Lisa Stehl hauled her gigantic, steam-punkish barbecue smoker onto the premises to slowly roast the turkey and beef. Her business, Felonious Foods, has been moving about 100 turkey legs a day, she said. Though nowhere near as many as the 1,000 she says they sell at the traditiona­l fairs, it’s still quite a lot.

The vendors all seemed happy to just be in the spirit of things again. Lindsay Lange came all the way from Minnesota to run a puzzle ring booth. She normally does five fairs a year, she said, in addition to Dickens Fairs. And though she says it could be busier, “I’m having a lot of fun. Everyone has a great attitude.”

One of the most popular vendors is Marc Powers, who runs a “force magnificat­ion hammer,” which squishes metals into round medallions — how money was made for many centuries.

The device was invented by none other than The Renaissanc­e Man, Leonardo Da Vinci, and looks something like a 17th-century beheading device. That’s probably why a man named Joseph Ignace Gillotin suggested the 73-mph hammer on the contraptio­n be replaced with a blade in 1789. At least that’s the story Powers tells his audience.

For those who follow fairs throughout the state or country, it is understood that for some it is the lone source of income and a nomadic way of life. The owners of Hearts Delight are Renaissanc­e clothiers who sew and tailor ensembles for people at events over 29 states. That is, until the virus hit.

“It’s been a really tough year,” said employee Maryann Myers. “It’s a mom and her five daughters. They’ve been in business for 30plus years. This is what they do.”

Six Flags has at least given Ren Faire vagabonds a place to drop anchor this month, though the swordswall­ower

and juggler, “Sideshow Sy,” joked that he was out of practice.

“I think you are going to die!” exclaimed a child in the audience, but Sy is a jovial sort, full of ye olde dad jokes and self-deprecatin­g humor, like when he messed up his juggling and quipped, “And the crowd goes mild!”

In addition to Sunday’s Renaissanc­e Days, the following weekend of

March 27-28 will be the last chance to partake in the Elizabethi­an fun. Animal attraction­s are still active, as well as the carnival games, shops, and food stands, as well.

But April is when the rides are turned back on. April 1 will be open for members only, then April 2 will be for members and season pass holders. Then on April 3, the park is open to all — although at 15 percent

capacity, with reservatio­ns made online. If Solano County goes into the orange tier, that number will increase to 25 percent (yellow tier, 35 percent).

For more informatio­n, visit their website at sixf lags.com/discoveryk­ingdom

 ?? CHRIS RILEY — TIMES-HERALD ?? Sideshow Cy shows a curved blade down his throat during a sword swallowing performanc­e at Renaissanc­e Days in Six Flags Discovery Kingdom. The Renaissanc­e-style event is being held every weekend in March and features vendors, shows and the iconic smoked turkey legs. The park will reopen its rides on April 1.
CHRIS RILEY — TIMES-HERALD Sideshow Cy shows a curved blade down his throat during a sword swallowing performanc­e at Renaissanc­e Days in Six Flags Discovery Kingdom. The Renaissanc­e-style event is being held every weekend in March and features vendors, shows and the iconic smoked turkey legs. The park will reopen its rides on April 1.
 ?? PHOTOS BY CHRIS RILEY — TIMES-HERALD ?? Ash Fernandez watches a stage show as his parent, Carlos and Rose look as wares from Mischief Masks during Renaissanc­e Days at Six Flags Discovery Kingdom on Saturday. The family came from Los Angeles for the Marine World Experience.
PHOTOS BY CHRIS RILEY — TIMES-HERALD Ash Fernandez watches a stage show as his parent, Carlos and Rose look as wares from Mischief Masks during Renaissanc­e Days at Six Flags Discovery Kingdom on Saturday. The family came from Los Angeles for the Marine World Experience.
 ??  ?? Lisa Stehl with Felonious Foods checks on turkey legs inside a smoker at Six Flags Discovery Kingdom. The iconic food is on hand for Renaissanc­e Days at the theme park.
Lisa Stehl with Felonious Foods checks on turkey legs inside a smoker at Six Flags Discovery Kingdom. The iconic food is on hand for Renaissanc­e Days at the theme park.

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