Times of the Islands

EXPLORER

In the shadow of Key West, Stock Island emerges as a premier destinatio­n

- BY PATRICIA LETAKIS

Reinventin­g an Island

The last key before you cross the bridge onto Key West is Stock Island. Not many visitors know that. And not many visitors even care. Well, at least it was that way until a few years ago. That was when developers discovered the island’s potential as a waterfront hideaway with beautiful hotels that could coexist with a revamped neighborho­od designed for families and locals. Fast forward and a new Stock Island is emerging—giving travelers to the Florida Keys yet another destinatio­n to explore.

Before the ambitious plans were even on the drawing board, however, Stock Island was home to one of the bigger fisheries in the Florida Keys. At Safe Harbour Marina, shrimpers and fishermen made a living on the water bringing in their haul of Key West pink shrimp, spiny lobster, yellowtail snapper and grouper. At the bustling working dock, weatherwor­n shrimpers could be spotted mending their nets, and wooden lobster traps were stacked all around.

But Stock Island also had a darker side, as Captain Ashley O’Neil recalls as she navigates the Free Spirit sailboat filled with vacationer­s out of Stock Island Marina for a sunset cruise. “Stock Island used to be total ghetto—drug dealing, shrimp-boat trash. The shrimp-boat guys wanted hookers and drugs. You didn’t really come to Stock Island,” explains O’Neil, who has lived in Key West for 22 years.

Continuing, she explains that when Hogfish Bar & Grill opened in 2008 at Safe Harbour, Stock Island started to change. It caught the attention of developers and entreprene­urs. Hurricane Wilma in October 2005 also contribute­d to the slow transforma­tion by destroying a lot of the trailers that occupied the island. Those residents just up and left when their trailers were destroyed. Then in 2017, $7.9 million was pumped into creating a state-of-the-art recreation­al facility at Bernstein Park, with baseball and soccer fields for the neighborho­od kids.

Sailing alongside the island, you can see rusty remnants of a working boatyard that contrast with the sparkling leisure craft and high-tech fishing vessels that dock at Stock Island Marina today. Disembarki­ng at the marina, you are just steps from the Perry Hotel Key West.

The newest boutique property on Stock Island, the Perry is playing a major role in setting the course for Stock Island’s tourism future. Embracing the area’s fishing and maritime history, the hotel (named for Commodore Perry of the U.S. Navy) has an edgy industrial design that brings an element of “cool” to the destinatio­n. Wood, brick and metal blend into a modern decor, and a boat-propeller motif shows up in ceiling fans and hidden in abstract paintings in guestrooms.

Interior designer Blaire Weiser with Denver’s Johnson Nathan Strohe firm focused on every detail. Case in point: she searched through vintage photos of Ernest Hemingway to find rarely seen images of the writer pointing a rifle at the camera. Hanging them in the lounge and poolside bathroom, the photos display Papa’s adventurou­s spirit that has always defined life in the Keys.

 ??  ?? Clockwise from top: The pool at the Perry Hotel, the newest property on Stock Island, overlooks the waterfront; fishing and dive boats offer excursions from the Stock Island Marina, adjacent to the hotel; the modern, industrial design of the hotel’s lobby; Key West pinks are on the menu at Matt’s Stock Island Kitchen & Bar.
Clockwise from top: The pool at the Perry Hotel, the newest property on Stock Island, overlooks the waterfront; fishing and dive boats offer excursions from the Stock Island Marina, adjacent to the hotel; the modern, industrial design of the hotel’s lobby; Key West pinks are on the menu at Matt’s Stock Island Kitchen & Bar.

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