Travel + Leisure (USA)

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FRANCE

Search for the famous Périgord black truffle and visit the Ste. Alvère truffle market on a three-day gourmet break organized by Dordogne Vineyard Tours. dordogne vineyardto­urs.com; from $948 per person.

SCOTLAND

Ethnobotan­ist Monica Wilde runs half-day tours with wild-food expert Matthew Rooney. Sample mushrooms in Inverness, the bounty of the hedgerow in West Lothian, or seaweed on the East Lothian coast. monicawild­e.com;

$67 per person.

CANADA

Novelist-naturalist Peter Blush hosts hikes and events in the southern Ontario countrysid­e, many focusing on a particular plant: trout lilies, cattail shoots, fiddlehead ferns, and more. pucksplent­y.com; from $27 per person.

 ?? ?? From top: Rock samphire, vetch, elderberry, and hogweed are among the many edible plants Follas points out on his
Dorset tours.
From top: Rock samphire, vetch, elderberry, and hogweed are among the many edible plants Follas points out on his Dorset tours.
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