P.S. IS THE PUNCH BOWL BACK?
It never left, says RAYMAN BOOZER. His go-to holiday swirl: Freeze one 64-oz. container cranberry juice cocktail into cubes using two ice trays. Mix a second 64-oz. container cranberry juice cocktail with 16 oz. triple sec and a half liter of vodka (or more for a stronger punch!) in a punch bowl. Add frozen cubes, and swirl. Float frozen cranberries on top, and serve.