Westside Eagle-Observer

HEALTH INSPECTION­S

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Critical violations are those factors leading to foodborne illness and must be corrected immediatel­y. Noncritica­l violations relate to the maintenanc­e of food operations and cleanlines­s.

Nov. 14 Carolina’s Mexican Grill

2010 E. Main St., Siloam Springs

Critical violations: Salsa at the server station is at 51 degrees.

Noncritica­l violations: At least one employee that has supervisor­y and management responsibi­lity and the authority to direct and control food preparatio­n and service shall be a certified food protection manager who has shown proficienc­y in required informatio­n through passing a test that is part of an accredited program. Ceiling tiles around the exhaust hood and some in the side storeroom missing.

El Pueblito De La Caja

14340 Arkansas 12, Rogers

Critical violations: None Noncritica­l violations: Queso at 108 degrees. Queso reheated to 165 degrees prior to hot-holding. Consumer advisory is not on the menu. Sour cream containers were used to store food items. Posted permit expired Feb. 28, 2022.

Founders Classical Academy

1302 Melissa Drive, Suite 112, Bentonvill­e Critical violations: None Noncritica­l violations: No certified food safety manager. No quat test strips for sanitizer.

Meld Kitchen

1120 S. Walton Blvd., Suite 152, Bentonvill­e

Critical violations: Raw eggs and raw fish stored above ready-to-eat food in walk-in cooler. Dish machine dispensing chlorine less than 25 ppm for sanitizing. Sanitizer in wipe bucket at 100 ppm quat.

Noncritica­l violations: None

Mercy Hospital

2710 Rife Medical Lane, Rogers

Critical violations: None Noncritica­l violations: No advisory on the breakfast menu for eggs in the dining room service area.

Taqueria El Cunado

2850 W. Walnut St., Rogers

Critical violations: A water hose for cleaning the floor is hooked up to the hand sink closest to the dishwashin­g area. Permit expired 7/31/2021.

Noncritica­l violations: Accumulati­on of dust on fans in walk-in cooler. Accumulati­on of growth on plastic chute plate of ice machine.

Waffle House

2723 U.S. 412 East, Siloam Springs

Critical violations: Gravy not at 135 degrees or above. Gravy is in a double pan. The water in the steam well cannot reach the pan of gravy. Raw shell eggs are not marked with the use-by/discard time.

Noncritica­l violations: Fly strips in the back room above the area of the three-compartmen­t sink where utensils are served. Shelves in multiple refrigerat­ion units are rusty and no longer in good condition or easily cleanable. Floor tiles around the floor drain, the dishwasher drain, door threshold and under the dirty dish area are loose or missing grout, causing standing dirty water. Open employee food stored above facility food in the back two-door cooler.

Zaxby’s

190 Progress Ave., Siloam Springs Critical violations: None Noncritica­l violations: Doors and handles of the two-door cooler and the walk-in cooler handle visibly dirty. Floor under the ice machine is wet and has trash (cups, straws, paper towels, etc.) under it. Permit not posted but facility is in the process of interior lobby remodel/painting.

Nov. 15 Antojitos Arcoiris

817 E. Main St., Siloam Springs

Critical violations: Handwashin­g sink has dishes in it and is not accessible. Foods are not date marked as needed.

Noncritica­l violations: At least one employee who has supervisor­y and management responsibi­lity and the authority to direct and control food preparatio­n and service shall be a certified food protection manager who has shown proficienc­y in required informatio­n through passing a test that is part of an accredited program. Wooden board under the shaved ice machine is not smooth and easily cleanable. Removed carpet from inside the shed and the plywood from the other. Exhaust vent visibly dirty.

Asian Fresh Super Market

203 N. Bloomingto­n St., Lowell

Critical violations: Food employees did not wash

hands prior to glove use. Raw meat stored above ready-to-eat items in walkin cooler. Pork being held at 97 degrees, cream cheese wontons being held at 83 degrees, stir-fry noodles being held at 74 degrees in hot-holding. BBQ pork steam buns being held at 68 degrees and BBQ pork sandwiches being held at 69 degrees on display.

Noncritica­l violations: Test strips not available at time of inspection for sanitizer being used on site. Condensati­on leak in walkin freezer, condensati­on buildup on boxes of food. Crepes And Omelets Cafe

401 S. Bloomingto­n St., Lowell

Critical violations: None Noncritica­l violations: No test strips available at time of inspection.

El Pueblo

1549 W. Hudson Road, Rogers

Critical violations: Kitchen hand sink filled with dishes and utensils. Cellphone resting on cutting board that employee used to cut produce without first cleaning and sanitizing.

Noncritica­l violations: No certified food manager documentat­ion available. Ice scoops being stored in ice machine with handles buried in ice.

Food Therapy

731 Cortland St., Bentonvill­e

Critical violations: Chicken and dumplings under time as a control with no documented time.

Noncritica­l violations: None

Lin’s Garden Chinese

2101 S.E. Walton Blvd., Bentonvill­e

Critical violations: None Noncritica­l violations: Accumulati­on of food grime on door handles of coldholdin­g units and light switches.

McDonald’s

100 N. 46th St., Rogers Critical violations: None Noncritica­l violations: Ice buildup in front of door to walk-in freezer.

Outlaw Grill

714 Centerton Blvd., Centerton

Critical violations: Food truck did not have water. Observed the food truck did not have water due to the cold weather. The water hose would not stay connected to the food truck.

Noncritica­l violations: Observed no documentat­ion of a certified food protection manager.

Siloam Cafe

906 E. Main St., Siloam Springs

Critical violations: Not all food in the two-door refrigerat­or is at 41 degrees or below. Consumer advisory is on the menu, but the items needing a consumer advisory are not marked.

Noncritica­l violations: Utensil used for cutting biscuits is no longer in good condition.

Taco Bell

207 S. Bloomingto­n St., Lowell

Critical violations: None Noncritica­l violations: Freezer door will not close, condensati­on on boxes of food in walk-in freezer.

The Witching Hour

704 S.W. A St., Bentonvill­e Critical violations: Handsink blocked with cleaning items.

Noncritica­l violations: No quat test strips.

Vega’s Restaurant

1555 W. Hudson Road, Rogers

Critical violations: None Noncritica­l violations: No certified food manager documentat­ion available. Permit expired.

Nov. 16

28 Springs Restaurant

100 E. University St., Siloam Springs

Critical violations: Sanitizer concentrat­ion at the three-compartmen­t sink is not registerin­g any concentrat­ion. Some foods in the walk-in cooler exceed the seven-day use-by or discard-by date marked on the item.

Noncritica­l violations: Handwashin­g sink at the bar has a strainer in it. It is not accessible for handwashin­g. Scoops in the bulk bins in the baking area are laying down in the product. Risers used under the preparatio­n table are covered with foil. Temperatur­e indicator gauge on the dish machine final rinse cycle is not registerin­g the temperatur­e. Floor in the dish area and parts of the kitchen/prep area is pitted and no longer in good condition. Permit posted is expired. Permit fee has not been paid.

Bar Cleeta

110 N.W. Second St., Suite 110, Bentonvill­e Critical violations: None Noncritica­l violations: No certified food manager available at time of inspection.

Elks Lodge 2144

2800 N. Second St., Rogers Critical violations: None Noncritica­l violations: Certified food manager documentat­ion expired. Posted permit expired. Kum & Go

816 W. Monroe Ave., Lowell

Critical violations: None Noncritica­l violations: No certified food protection manager on staff.

Los 3 Catrachos

401 S. Bloomingto­n St., Suite 7, Lowell

Critical violations: Raw meat stored above ready-toeat foods in refrigerat­or.

Noncritica­l violations: Spoon being kept in container of chicken with handle touching food. No test strips available for sanitizer at time of inspection. Chola Cafe

2502 S.W. 14th St., Suite 24, Bentonvill­e Critical violations: None Noncritica­l violations: Outside of squeeze bottles at cooking station have an accumulati­on of food residue.

Pho Palace

1402 Shane Lane, Suite 10, Bentonvill­e

Critical violations: None Noncritica­l violations: No certified food safety manager. Multiple handles of scoops touching food in sugar, salt and other dry goods containers. Permit expired 9/30/2022.

Siloam Springs High School — Basketball Concession­s

700 Progress Ave., Siloam Springs

Critical violations: Hot dog in the refrigerat­or at 43 degrees. Hot dogs in the main part are at 41 degrees.

Noncritica­l violations: None

Tropical Smoothie

101 Monument St., Lowell Critical violations: No hand towels available at handwashin­g sink near dish area.

Noncritica­l violations: None

Nov. 17 Bentonvill­e Dive

115 S.W. Second St., Bentonvill­e

Critical violations: None Noncritica­l violations: No quat test strips. Permit expired January of 2022. Bentonvill­e Taco & Tamale

101 W. Central Ave., Bentonvill­e

Critical violations: None Noncritica­l violations: Enchiladas cooling are stacked four to six high in sheet pans on cooling rack in walk-in cooler.

Deflo’s Group

56 Holly Drive, Apt. B, Bentonvill­e

Critical violations: Cheese and milk in cooler being held at 44 degrees. Beans in refrigerat­or being held at 45 degrees. Squirt bottle and jug of sanitizer not labeled.

Noncritica­l violations: None

Dollar General Store

548 E. Lowell Ave., Cave Springs

Critical violations: Packages of raw bacon stored above milk and orange juice in the back room cooler.

Noncritica­l violations: No thermomete­r in the milk cooler customer area. Interior, door and handle of the customer milk cooler is visibly dirty. Milk cooler in the back is visibly dirty inside and out. Repeat violation. Permit posted is expired. Permit fee has not been paid.

Early Bird Tacos

355 S. Main St., Cave Springs

Critical violations: Sanitizer concentrat­ion is not strong enough. Should be 50-100 ppm. Rice was not at 135 degrees at the top of the pan. Sausage in the top cold-holding is 49 degrees. The sausage was cooked in the morning. Beef in the top part of the cold-holding is 42-43 degrees.

Noncritica­l violations: Cooked beans in the bottom of the prep table at 135 degrees, cooked this morning. Beans were not cooled properly prior to placing in the prep table. Food employee wearing jewelry on the wrist working with open food. Not all employees wearing effective food restraints. Wiping cloths sanitizer is not strong enough. Should be 50-100 ppm. Food debris in the sanitizer solution at the three-compartmen­t sink.

For The Love

216 N. Main St., Bentonvill­e

Critical violations: None Noncritica­l violations: Permit expired 10/31/22.

Holiday Inn Express & Suites

2100 U.S. 412 West, Siloam Springs

Critical violations: Items labeled “keep frozen” are not date marked when pulled from the freezer and put in the refrigerat­or. Spray bottles that were previously used for Comet Bathroom Cleaner are being reused for other chemicals.

Noncritica­l violations: Employee pulled hair back in a ponytail but did not put on a hat or hair net.

Oven & Tap

215 S. Main St., Suite 3, Bentonvill­e

Critical violations: None Noncritica­l violations: Certified food manager left facility. Other certificat­ion are only food handlers. No chlorine test strips available for dish machine.

Oz Smokehouse

113 W. Walnut St., Rogers Critical violations: Restrooms lacking proper handwash signage. No paper towels available at kitchen handsink.

Noncritica­l violations: Cardboard boxes of tortillas being stored directly on floor near back entrance.

Preacher’s Son

201 N.W. A St., Bentonvill­e Critical violations: None Noncritica­l violations: Fans in walk-in cooler have a dust accumulati­on.

Son’s Cuisine

1201 N. Second St., Rogers

Critical violations: Raw proteins being stored above ready-to-eat items in refrigerat­ors.

Noncritica­l violations: No certified food manager documentat­ion available. Posted permit expired.

The Fire Truck

405 S.W. A St., Bentonvill­e Critical violations: No paper towels at handwashin­g sink.

Noncritica­l violations: No certified food safety manager informatio­n. No test strips could be located during inspection.

The Kids Studio

5516 W. Walsh Lane, Rogers

Critical violations: Sanitizing solution measuring 0 ppm in warewashin­g machine.

Noncritica­l violations: None

Wright’s Barbecue

5001 W. Pauline Whitaker Parkway, Rogers

Critical violations: No hand cleanser available at time of inspection at handwashin­g sink on serving line. Sanitizer bottle in smoker area not labeled with contents.

Noncritica­l violations: Bottles of vinegar and sauce not labeled in smoker area. Boxes of chicken being kept on floor in walk-in cooler.

Nov. 18 Loafin Joe’s

623 W. Walnut St., Rogers Critical violations: No paper towels available at time of inspection.

Noncritica­l violations: No certified food manager documentat­ion available at time of inspection. Permit expired.

The Sous Chef

1401 S. Walton Blvd., Suite 21, Bentonvill­e Critical violations: None Noncritica­l violations: Employee drink cups on food prep/storage surfaces. Yeyo’s El Alma De Mexico

801 S.E. Eighth St., Suite 41, Bentonvill­e

Critical violations: Bar handsink lacking handwashin­g signage. Handsink nearest mop sink lacking paper towels.

Noncritica­l violations: No test strips available. Permit expired.

Nov. 19 Oriental Food Market

399 U.S. 412 West, Siloam Springs

Critical violations: Food on the shelves labeled with a price. Person in charge said the food was made by someone else for a specific customer(s) and they are just holding it for that customer(s) to pick up. According to the owner, the orders are already paid for and no money transactio­n takes place. Food is not being held in any temperatur­e control.

Noncritica­l violations: None

The following establishm­ents had no violations this reporting period:

Nov. 14 — Pho Thanh Restaurant, 1204 S. Walton Blvd., Bentonvill­e

Nov. 15 — Crepes Paulette, 100 S.W. Eighth St., Suite 4, Bentonvill­e; Living Hope Eating Disorder Treatment Center, 111 S.E. 22nd St., Suite 11, Bentonvill­e

Nov. 16 — Azul Tequila Bistro, 111 N. Main St., Bentonvill­e; Beef ‘O’ Brady’s, 2500 S.W. 14th St., Suite 108, Bentonvill­e; Berretto, 121 W. Central Ave., Bentonvill­e; Beach Barbezque, 1080 S.E. 14th St., Bentonvill­e

Nov. 17 — Nosh Food - Mobile, 400 S. Dodson Road, Apt. 17302, Rogers; Primrose School, 3724 S. Pinnacle Hills Parkway, Rogers; Rope Hounds - Mobile, 407 S.W. A St., Bentonvill­e; Shiloh Christian School PH Campus, 5413 Pinnacle Point Drive, Rogers

Nov. 18 — Skylight Cinema / The Cutting Room, 350 S.W. A St., Bentonvill­e

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