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Saf­ford Mills Inn & Café

De­spite its 1774 ge­n­e­sis, the inn’s three suites are mod­ernly ap­pointed.

A rea­son to love it:

In­stead of com­ple­men­tary break­fast, the innkeeper pro­vides cock­tails and snacks from the ground floor lounge’s mar­tini bar.

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