NEWS TO TRAVEL BY
Visiting a new city—or island, in this case—is always adventuresome. As editors of our goal is to inspire and inform. In this issue, we visit International Market Place’s Grand Lānai where we dine our way through Eating House 1849, Stripsteak Waikīkī, Kona Grill and Flour & Barley (pages 10-11). A spa day is always a welcomed retreat, especially during a new year (page 12-13). The North Shore offers its own haven from the hustle and bustle of the city (page 14). And for a different view of O’ahu, check out these aerial specialists (page 16).