NOLET BLUEBERRY COLLINS AT DREXYL MODERN AMERICAN
Balanced and refreshing, this drink ($10) is made with Nolet gin, Blueberry Limoncello, blueberry concentrate and rosemary simple syrup. Served over ice, it’s garnished with lemon wheels and fresh blueberries—making it enticing for both your eyes and your taste buds! The food menu here o ers seasonal, handcrafted modern American cuisine dishes such as the Heritage Pork Chop and Jade Pesto Halibut. www.drexylusa.com.