Kandy’s Kitchen joy­ous Watermelon

With Kandy Ta­m­a­gushiku

Island Life - - Tropical Delights -

Is watermelon medic­i­nal? Well, it is full of wa­ter and sugar and con­sid­ered a nu­tri­ent dense food with high amounts of vi­ta­mins, min­er­als and an­tiox­i­dants and a low amount of calo­ries. Af­ter the cy­clone and the drought in Van­u­atu, the melon saved the day for lo­cals and vis­i­tors. When most other fruit was still tak­ing its time to grow, watermelon was here for us in abun­dance. Light, re­fresh­ing, sweet and yum, ev­ery­one loves the sum­mer taste of watermelon. It is one of those fruits that ev­ery­one knows how to eat, but that’s about it! So for this is­sue, I thought to ex­plore a few tasty watermelon recipes. 1 cup watermelon with­out the pips. 1 shot of tequila. Squeeze of lemon/lime juice. 2 Tbsp sugar syrup. 1Tbsp triple sec liqueur. Blend all in­gre­di­ents to­gether. Pour into a wide Mar­garita glass and line the rim of the glass with lemon then salt. Cheers to that! Use ba­nana or cau­li­flower, yes you heard right. Just to bulk it up. ½ cup ba­nana or cau­li­flower.. 1 cup watermelon. 1 cup nat­u­ral yo­ghurt. 1 cup berries. Blend away and en­joy it.

Newspapers in English

Newspapers from Vanuatu

© PressReader. All rights reserved.