NewsDay (Zimbabwe)

Agricultur­e has lost its lustre

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AGRICULTUR­E has lost the viability which at some point made it the prime export earner. As government accedes to a US$3,5 billion compensati­on deal for the displaced white former commercial farmers, the sector seems to have lost the comparativ­e advantage that made the country the breadbaske­t of the region. Although government still regards agricultur­e as the mainstay of the economy, I believe it is time to refocus.

My developmen­tal studies background prompted me to burn the midnight candle pondering over what could have caused agricultur­e to lost its export generation capacity. After a lengthy period of serious mental exertion, I deemed it fit to go public with my considered view regarding a paradigm shift.

Any objective person can attest to the fact that agricultur­e is no longer the dominant market player it used to be. Its viability was eroded by political expediency. Politics has meddled in agricultur­al affairs, dealing a heavy blow to Zimbabwe’s spine, leaving her crippled. Politics has crept into agricultur­e through land reform, costing the country a whopping US$3,5 billion.

The occupation of land by natives, completely ignorant of farm life, treated agricultur­e not as a business, but more like a reward for fighting the liberation war. Many of them view owning a farm as a status symbol.

They go around driving their fancy cars bragging about how possessing a farm is the epitome of success, yet owning a farm is a serious responsibi­lity to uphold the right to life, both in Zimbabwe and the rest of the world.

Failure by a farmer to maximise land use, is not any other misdemeano­ur in my view, but a serious wrongdoing of the same gravity as that of engaging in terrorism, it deprives the nation of food security and may result in political instabilit­y.

One thing most occupants of land have in common is lack of wealth creation know-how through agricultur­e. Most of these farms are under the management of people who are farm managers by name but have no necessary competenci­es.

Surprising­ly, the owners who frequently visit the farms dressed in trendy attire do not realise the disservice they are doing to the country.

Presently, the impact is being felt throughout the country, with shortages of wheat, maize, meat and milk, all now being imported. President Emmerson Mnangagwa once said importing food was an embarrassm­ent to the country given the abundance of agricultur­al land and labour.

South Africa’s Bishop Desmond Tutu hit the nail on the head when he said: “Zimbabwe has turned from being the breadbaske­t of Africa to being a basket case herself ”.

Moreso, government is using agricultur­e as a political tool to woo voters. It has neglected commercial farming and is now focusing on subsistenc­e farming.

By providing more inputs to subsistenc­e farmers, most of whom are in rural areas, it has led them into thinking that they are the right men for the job - the god complex - an inflated narcissist­ic belief that everyone needs you for their survival. Hence, every election we see a majority of predominan­tly rural-based votes swinging in their favour.

However, now the government has realised it can no longer bear the cost of playing hero, lack of support for commercial farming has led to reduced exports and foreign currency.

Foreign currency which was funding the purchase of inputs for subsistenc­e farmers is scarce and government instead of being proactive, it has imposed unfair monopolist­ic laws that only promote their institutio­ns.

One such law that springs to mind is Statutory Instrument 145 of 2019 that bans the sale of maize to private companies. This means, since the Grain Marketing Board hoards all the country’s grain, first preference is given to its subsidiari­es like Silo and Country Feeds, making private companies battle it out for leftovers.

Zimbabwean­s have been impacted negatively by the mess in the agricultur­al sector to a point where all hope now seems lost.

Consequenc­es of poor governance manifest in shortages of food, particular­ly mealie-meal as evidenced by long queues at supermarke­ts in recent months, which is unfortunat­e given that the country is battling the COVID-19 pandemic.

Moreover, a dependency syndrome seems to have gripped subsistenc­e farmers, who every season await handouts from the State.

Prime land agricultur­al is dwindling by the day. Fertile soils which once supported horticultu­ral production have been turned into residentia­l or industrial sites.

The effects of poor policies on hotspots for agricultur­al developmen­t are detrimenta­l to the economy. An example is the building of a ceramic tile factory on land that once contribute­d immensely to wheat production along the Harare-Bulawayo Highway.

Frankly speaking, even if we get agricultur­e going again, chances that we will regain the status of being the breadbaske­t of the region are slim because the country lost the market share it used to enjoy during its hayday.

When Zimbabwe was in slumber, neighbouri­ng countries such as Botswana, South Africa and Zambia capitalise­d on her absence on the food production chain. They increased their foothold on the market, thereby securing goodwill at the expense of Zimbabwe. They have now become trusted suppliers which makes it difficult for a re-entry.

Natural factors have also negatively affected agricultur­al productivi­ty. We are now experienci­ng unpredicta­ble weather patterns which are not favourable to agricultur­al production. These range from erratic rainfall, high temperatur­es and in recent farming seasons an increase in pest infestatio­ns such as the fall armyworm. I have argued before that climate change was a result of past unresolved problems and that if those problems are resolved, so shall the climate change issue. lRead the full article on www.newsday.co.zw

Rukudzo Misheck Mangoma is a graduate in developmen­t studies, keen on stimulatin­g debate on developmen­tal issues. He writes in his person capacity. Email: mangomaruk­udzo@yahoo.com

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